Connecticut’s 2025 “Pizza Capital of the US” Tourism Campaign

Connecticut has launched an audacious tourism campaign in 2025 declaring itself the “Pizza Capital of the United States.” Centered on the state’s renowned apizza (New Haven-style pizza), the campaign deploys bold marketing stunts – from cheeky billboards in New York City to a pizza hotline – inviting a national debate over which region truly serves the best pie. This report examines the campaign’s strategy, the media and public response, engagement metrics, and the broader cultural and economic implications for Connecticut’s tourism branding. Key elements and impacts are summarized below in a mobile-friendly format.

Background: Laying Claim to the ‘Pizza Capital’ Title

Connecticut’s pizza pride didn’t emerge overnight – it has deep cultural roots and a recent history of playful one-upmanship. In 2024, Congresswoman Rosa DeLauro proclaimed Connecticut the “Pizza Capital of the United States,” and Governor Ned Lamont approved new highway welcome signs touting the title. One such sign at the New York border proudly greeted drivers with “Home of the Pizza Capital of the U.S.” – a move that sparked immediate reactions. The sign went viral on social media, drew mockery from neighboring states, and even earned a segment on The Late Show with Stephen Colbert. Despite the jeers, Connecticut’s leaders embraced the buzz. The viral moment set the stage for a larger campaign to prove that Connecticut’s pizza culture is second to none.

Building on that momentum, state officials announced a comprehensive initiative on Feb. 7, 2025, to celebrate Connecticut’s “world-famous pizza culture.” This initiative blended food, fashion, art, and events to bolster Connecticut’s pizza credentials. Highlights included a nine-foot art installation made of highway signs (“The Pizza State” sculpture) and pizza-themed Nike sneakers for charity. All of these efforts reinforced a singular message: Connecticut is owning its identity as the Pizza Capital, and inviting the world to take notice (and take a bite).

Bold Marketing Strategy: NYC Billboard Blitz and Beyond

• NYC Billboard Blitz: Five bold billboards across Manhattan and Brooklyn with slogans like “The nation’s best pizza – not you, New York.” Locations include Times Square, Little Italy, Williamsburg, and more.
• NYC Subway Ads: Digital screens in major subway stations, echoing the campaign’s taunting slogans.
• Digital Ads in Rival Cities: Targeted online ads in Chicago, Detroit, and New Jersey, poking fun at each city’s pizza.
• 1-844-CT-PIZZA Hotline: A toll-free number where pizza lovers and haters alike can call in their opinions. Some of the best voicemails will be used in future social posts!
• BetterPizzaInCT.com: Interactive website for people to weigh in on the pizza debate.
• Pizza Capital Trail Vote: A statewide public vote with over 13,000 votes cast to name Connecticut’s top pizzerias. The top 100 will become a Pizza Trail launching in October 2025.
• Pizza-Themed Events: From fashion shows with pizza-themed sneakers to an attempt to break the Guinness World Record for the largest pizza party in New Haven!

Public Reaction and Media Buzz

• Media Buzz: Over 2,000 news hits including national press, local TV, and late-night TV coverage (like Stephen Colbert).
• Viral Social Media: Hashtags like #CTPizza, heated debates, and playful clapbacks from officials in New York, New Jersey, and Massachusetts.
• Pizza Trail Vote: Over 13,000 votes cast. Top 20 pizzerias include Modern Apizza (#1), Frank Pepe’s (#2), and Sally’s (#3).
• Economic Impact: Local pizzerias report increased foot traffic; food tourism expected to rise when the Pizza Trail opens statewide.
• Engagement: Thousands of phone calls to the pizza hotline and submissions on the website. Community engagement at an all-time high.

Cultural and Economic Implications for Connecticut

The campaign is more than catchy headlines – it’s a branding masterstroke turning Connecticut’s pizza into a core identity marker. Instead of a generic slogan, Connecticut is now known for pizza prowess and local pride. The Pizza Trail encourages culinary tourism, supporting small businesses, and inspiring statewide pride. The debate even challenges New York and Italy, putting Connecticut in the national food spotlight and inviting visitors to see for themselves.w

BISTRO BUDDY's Pizza Wars: Join the Battle!

BISTRO BUDDY is joining the pizza fight! Our Pizza Wars directory lets you:

• Submit your favorite pizza places in Connecticut and beyond.
• Review and rank pizza shops – your voice shapes the leaderboard.
• Vote in a continuous battle for the top spots; the rankings change with every new review and vote.
• Discover the best pizza near you and help crown new champions.
• Join the discussion: Share your hot takes, debate crust and sauce, and be part of a growing community that truly loves pizza.

Ready to join the ultimate pizza showdown? On BISTRO BUDDY

you can be part of the Pizza Wars in two ways: If you own or represent a pizza business, simply select "I am the OWNER" to claim or list your pizzeria and showcase your place in the competition. If you’re passionate about pizza or want to help shape the rankings as a food lover, choose "I am an INFLUENCER" to submit new pizza places, leave reviews, and vote for your favorites. Our platform makes it easy for owners and influencers alike to fuel the rankings—every review, vote, and comment changes the leaderboard in real time. Whether you’re defending your slice or rooting for your favorite, your contribution matters. The battle for pizza supremacy is ongoing—add your voice to the Pizza Battle today on BISTRO BUDDY!

Add your favorite pizza to our directory and click INFLUENCER or OWNER, write a review, and cast your vote now on BISTRO BUDDY!

Who Has Been Added So Far to BISTRO BUDDY's Pizza Wars?
Here are the top contestants so far but more getting added shortly.

Sources

• Connecticut Office of Tourism: ctvisit.com
• Governor’s Press Release: portal.ct.gov
• Middletown Press: middletownpress.com
• WFSB News: wfsb.com
• WSHU Public Radio: wshu.org
• Instagram: #SorryNotSorry Post
• Daily Voice: dailyvoice.com
• LinkedIn: Connecticut Department of Economic and Community Development

Campanha turística 2025 de Connecticut “Capital da Pizza dos EUA”

Connecticut lançou em 2025 uma campanha turística audaciosa declarando-se a “Capital da Pizza dos Estados Unidos”. Focada na renomada apizza do estado (pizza estilo New Haven), a campanha utiliza ações de marketing ousadas – desde outdoors provocativos em Nova York até uma linha direta para pizza – convidando a um debate nacional sobre qual região realmente serve a melhor pizza. Este relatório analisa a estratégia da campanha, a resposta da mídia e do público, métricas de engajamento e as implicações culturais e econômicas mais amplas para o branding turístico de Connecticut. Os principais elementos e impactos estão resumidos abaixo em formato amigável para dispositivos móveis.

Contexto: Reivindicando o título de ‘Capital da Pizza’

O orgulho pela pizza em Connecticut não surgiu do nada – tem raízes culturais profundas e uma história recente de rivalidade divertida. Em 2024, a deputada Rosa DeLauro proclamou Connecticut a “Capital da Pizza dos Estados Unidos”, e o governador Ned Lamont aprovou novas placas de boas-vindas nas rodovias com esse título. Uma dessas placas, na fronteira com Nova York, cumprimentava os motoristas com orgulho dizendo “Casa da Capital da Pizza dos EUA” – um movimento que gerou reações imediatas. A placa viralizou nas redes sociais, recebeu zombarias dos estados vizinhos e até ganhou um segmento no programa The Late Show com Stephen Colbert. Apesar das provocações, os líderes de Connecticut abraçaram a repercussão. O momento viral preparou o terreno para uma campanha maior para provar que a cultura da pizza de Connecticut é incomparável.

Aproveitando esse impulso, autoridades estaduais anunciaram em 7 de fevereiro de 2025 uma iniciativa abrangente para celebrar a “cultura da pizza mundialmente famosa” de Connecticut. A iniciativa combinou comida, moda, arte e eventos para fortalecer a reputação da pizza no estado. Destaques incluíram uma instalação artística de nove pés feita de placas de rodovia (“A Escultura Estado da Pizza”) e tênis Nike temáticos de pizza para caridade. Todos esses esforços reforçaram uma mensagem única: Connecticut está assumindo sua identidade como Capital da Pizza e convidando o mundo a notar (e a dar uma mordida).

Estratégia de marketing ousada: blitz de outdoors em NYC e além

• Blitz de outdoors em NYC: Cinco outdoors ousados em Manhattan e Brooklyn com slogans como “A melhor pizza do país – não é você, Nova York.” Locais incluem Times Square, Little Italy, Williamsburg e mais.
• Anúncios no metrô de NYC: Telas digitais em estações principais do metrô, ecoando os slogans provocativos da campanha.
• Anúncios digitais em cidades rivais: Anúncios online direcionados a Chicago, Detroit e New Jersey, brincando com as pizzas locais.
• Hotline 1-844-CT-PIZZA: Número gratuito onde amantes e críticos de pizza podem ligar e dar suas opiniões. Algumas das melhores mensagens de voz serão usadas em futuras publicações nas redes sociais!
• BetterPizzaInCT.com: Site interativo para as pessoas opinarem no debate sobre pizza.
• Votação da Trilha Capital da Pizza: Votação pública em todo o estado com mais de 13.000 votos para nomear as melhores pizzarias de Connecticut. As 100 melhores formarão uma Trilha da Pizza lançada em outubro de 2025.
• Eventos temáticos de pizza: De desfiles de moda com tênis temáticos de pizza a uma tentativa de quebrar o recorde mundial do Guinness para a maior festa de pizza em New Haven!

Reação pública e repercussão na mídia

• Buzz da mídia: Mais de 2.000 aparições em notícias, incluindo imprensa nacional, TV local e programas noturnos (como Stephen Colbert).
• Viral nas redes sociais: Hashtags como #CTPizza, debates acalorados e respostas brincalhonas de autoridades em Nova York, New Jersey e Massachusetts.
• Votação da Trilha da Pizza: Mais de 13.000 votos. Top 20 inclui Modern Apizza (#1), Frank Pepe’s (#2) e Sally’s (#3).
• Impacto econômico: Aumento de movimento nas pizzarias locais; turismo gastronômico esperado aumentar com a abertura da Trilha da Pizza em todo o estado.
• Engajamento: Milhares de ligações para a hotline e envios no site. Engajamento da comunidade em nível recorde.

Implicações culturais e econômicas para Connecticut

A campanha vai além dos slogans chamativos – é uma obra-prima de branding que transforma a pizza em um marcador central da identidade de Connecticut. Ao invés de um slogan genérico, Connecticut agora é reconhecido por sua excelência em pizza e orgulho local. A Trilha da Pizza incentiva o turismo culinário, apoia pequenos negócios e inspira orgulho estadual. O debate desafia até Nova York e Itália, colocando Connecticut no centro das atenções gastronômicas nacionais e convidando visitantes a conferirem por si mesmos.

Guerras de Pizza do BISTRO BUDDY: Junte-se à batalha!

BISTRO BUDDY está entrando na guerra da pizza! Nosso diretório Pizza Wars permite que você:

• Envie seus lugares favoritos de pizza em Connecticut e além.
• Avalie e classifique pizzarias – sua voz molda o ranking.
• Vote em uma batalha contínua pelas melhores posições; o ranking muda a cada nova avaliação e voto.
• Descubra a melhor pizza perto de você e ajude a coroar novos campeões.
• Participe da discussão: Compartilhe suas opiniões quentes, debata sobre massa e molho, e faça parte de uma comunidade crescente que ama pizza de verdade.

Pronto para o confronto final da pizza? No BISTRO BUDDY

você pode participar das Guerras de Pizza de duas formas: se você é dono ou representante de uma pizzaria, basta selecionar “EU SOU O DONO” para reivindicar ou listar sua pizzaria e mostrar seu lugar na competição. Se você é apaixonado por pizza ou quer ajudar a moldar os rankings como um amante da comida, escolha “EU SOU INFLUENCIADOR” para enviar novos lugares, deixar avaliações e votar nos seus favoritos. Nossa plataforma facilita para donos e influenciadores alimentarem os rankings – cada avaliação, voto e comentário altera o ranking em tempo real. Seja defendendo sua fatia ou torcendo pela sua favorita, sua contribuição importa. A batalha pela supremacia da pizza está em andamento – adicione sua voz hoje mesmo na Pizza Battle no BISTRO BUDDY!

Adicione sua pizza favorita ao nosso diretório e clique em INFLUENCIADOR ou DONO, escreva uma avaliação e vote agora no BISTRO BUDDY!

Quem já entrou nas Guerras de Pizza do BISTRO BUDDY?
Aqui estão os principais concorrentes até agora, mas mais serão adicionados em breve.

Fontes

• Departamento de Turismo de Connecticut: ctvisit.com
• Comunicado do Governador: portal.ct.gov
• Middletown Press: middletownpress.com
• WFSB News: wfsb.com
• WSHU Public Radio: wshu.org
• Instagram: Post #SorryNotSorry
• Daily Voice: dailyvoice.com
• LinkedIn: Departamento de Desenvolvimento Econômico e Comunitário de Connecticut

The wait is finally over! Sally’s Apizza, the legendary New Haven pizzeria, has officially opened its new location in Wethersfield, Connecticut. After three years of anticipation, pizza lovers can now enjoy Sally’s famous thin charred crust and classic recipes in the Hartford area.

Patsy's Pizzeria Brings New York's Iconic Coal-Fired Pizza to Greenwich

Patsy's Pizzeria, a legendary establishment rooted in East Harlem, New York, has officially opened its doors in Greenwich, Connecticut. Located at 130 E. Putnam Ave, this new pizzeria represents a significant milestone as it marks Patsy's first venture outside of New York State. The opening, eagerly anticipated by the community, was delayed due to inspection processes, as noted by co-owner Steve Haxhiaj.

Founded by Pasquale "Patsy" Lancieri in 1933, Patsy's Pizzeria is famous for its coal-fired, thin-crust pizza—a style that has come to define New York pizza culture. Over the years, it has become a beloved spot for many celebrities, including Frank Sinatra and Joe DiMaggio. The Greenwich location not only offers Patsy’s signature pizza but also features a more extensive menu, including steaks, lamb chops, veal chops, and homemade pasta, combining elements from the owners' other Manhattan restaurants, Il Monello and Tuscany Steakhouse.

This new Greenwich location is described as a more upscale version of the original Patsy’s, maintaining the authenticity of the original East Harlem pizzeria while introducing a modern twist. The pizzeria's interior, featuring about 65 seats and a full bar, initially opened for dinner only, with plans to extend to lunch service soon.

By bringing a piece of New York’s storied pizza history to Connecticut, Patsy's aims to offer both locals and visitors an authentic taste of the famed Patsy's experience. Whether you're indulging in their iconic thin-crust pizza or savoring one of their Italian specialties, Patsy's Pizzeria promises to be a culinary highlight in Greenwich.

For those interested in exploring more of Patsy's Pizzeria locations, you can find listings for the East Harlem and Greenwich Village spots, offering the same iconic dishes in their respective vibrant neighborhoods.

Nestled in the heart of West Haven, amidst the bustle of Union Avenue, stands a testament to culinary tradition and family heritage. Zuppardi's Apizza, a cornerstone of the local community, is gearing up to celebrate an incredible milestone—its 90th anniversary. This isn't just any birthday; it's a monumental celebration of a family-owned business that has been serving slices of history since 1934.

A Slice of History with Zuppardi's Apizza

When Zuppardi's first opened its doors, it was a modest venture with big dreams. Over the decades, those dreams have been realized through the hands of the Zuppardi family, now in its fourth generation. As one of the oldest family-owned pizzerias in the United States, Zuppardi's is not just a pizzeria; it's a repository of memories and traditions passed down through time.

The secret to their longevity? A steadfast commitment to quality and the community. "We've kept true to our roots," shares Lori Zuppardi, who co-owns the pizzeria with her sister Cheryl Zuppardi Pearce. "Every pizza is a piece of our family’s history, a slice of our legacy."

Celebrating 90 Years of 'Abeetz'

The upcoming anniversary event, scheduled for Monday, June 17, from 10 a.m. to 2 p.m., promises to be a vibrant celebration of food, family, and the enduring legacy of the Zuppardi family. The event will feature an array of festivities including live music, Italian ice, and, of course, plenty of their signature New Haven-style pizza, locally known as 'abeetz'.

Special guests will include West Haven Mayor Dorinda Borer and other dignitaries, who will join the community in celebrating this significant milestone. At 11:15 a.m., a special speaking program will take place, where Mayor Borer will present the Zuppardi family with a proclamation in recognition of their 90 years in business.

A Community Affair

"It’s more than just pizza; it’s about the people who walk through our doors," says Cheryl. Over the years, Zuppardi's Apizza has become a beloved gathering spot, a place where generations of families have shared meals and made memories. The anniversary event is as much a tribute to the community as it is to the pizzeria itself.

Pizza and Philanthropy

In the spirit of giving back, Zuppardi's will be selling commemorative 90th-anniversary T-shirts for $10, with all proceeds going to the Closer to Free Fund for Smilow Cancer Hospital at Yale New Haven Hospital. "We wanted to use this milestone to do something meaningful for the community that has supported us for nearly a century," Lori explains.

Looking to the Future

As for what the next 90 years hold, the Zuppardi family is optimistic. They plan to continue evolving while staying true to the traditions that have made Zuppardi’s a beloved institution. With the recent feature on ABC’s “Good Morning America” and the expansion of their frozen pizza distribution, the future looks bright.

Join the Celebration

Whether you're a lifelong fan or a new convert, Zuppardi’s invites you to join them in this special celebration. For those unable to attend, remember that Zuppardi’s ships nationwide, so you can enjoy a taste of West Haven wherever you are.

As June 17 approaches, the ovens at Zuppardi's are heating up, ready to bake not just pizzas, but new memories. This anniversary isn't just about marking another year; it's about celebrating a legacy of passion, community, and, most importantly, delicious pizza. Come be a part of this historic day and experience why Zuppardi's Apizza has been a beloved name for nine decades.

Sally's Apizza 2 More Restaurants Solidifying New Haven Style Pizza Expansion Supremacy Pizza Wars

In our Previous 2 Sally's Pizza Expansion Articles

In our previous coverage, we delved into Sally's ambitious plans, showcasing their strategic growth and the excitement it has generated:

In the article New Photo Spotted - Sally's Apizza to Open Woburn & Boston Restaurants, we highlighted Sally's expansion into Massachusetts. The anticipation was palpable as the beloved pizzeria prepared to open new locations in Woburn and Boston. These new restaurants promised to bring a slice of New Haven's legendary pizza to eager fans in the Bay State, continuing Sally's legacy of excellence.

In another article, Sally’s Apizza Opening Dates Announced - Woburn & Boston Awaits its Slice of New Haven's Legendary Pizza Legacy, we emphasized the excitement surrounding the announced opening dates. The growing buzz was a testament to Sally's enduring appeal and the public's hunger for authentic New Haven-style pizza. Each new opening marked a significant milestone in Sally's ambitious expansion strategy, bringing their renowned pizza to a broader audience.

New Expansion News!

The excitement continues as Sally's Apizza prepares to conquer new territories. With a rich history and a loyal following, Sally's is poised to make a significant impact in each new market they enter:

👟🍕 Sally's Apizza Rare Nike Sneaker Design Pepperoni Pizza 😱

Step into a slice of style with the latest culinary crossover — Sally's Apizza and Nike have teamed up to create the Pepperoni Pizza Sneakers! These aren't just shoes; they're a fashion statement, infused with the flavors of New Haven. Featuring vibrant designs that mimic the rich, tantalizing look of Sally's famous pepperoni pizza, these sneakers are sure to turn heads and tantalize tastebuds.

These could be The Rarest Nike Sneakers Of All Time!

The anticipation is palpable, and BISTRO BUDDY is all geared up, keen to discover how to get his hands on these savory soles 😱 of what could be The Rarest Nike Sneakers Of All Time. With his sharp eye for unique trends and a palate that appreciates the extraordinary, BISTRO BUDDY views these Nike sneakers as the ultimate blend of iconic style and daring design, perfect for any pizza lover eager to express their culinary tastes through their fashion sense.

Stay alert and keep your eyes on the prize because when it comes to making a flavorful entrance, nobody does it better than BISTRO BUDDY! Want to know where and how you can snag a pair of these mouth-watering sneakers? Watch this space for the latest information on release dates and availability. Let BISTRO BUDDY and fellow sneaker aficionados know — the Sally's Apizza x Nike Pepperoni Pizza Sneakers are these freshest slice of fashion hitting the streets?

Sally's Apizza Expansion into Massachusetts Concord and Dorchester

Get ready, Concord and Dorchester! Sally's Apizza is coming your way in 2025. Following the overwhelming success of their Woburn location, which opened in December 2023, the legendary pizzeria is poised to win over even more pizza lovers in the Bay State. These new locations will bring Sally's signature New Haven-style pizza to a wider audience, allowing even more people to experience the magic of their distinctive tomato sauce and charred crust. The expansion into Massachusetts marks a new chapter in Sally's storied history, promising to uphold the tradition and quality that have made them a household name.

Sally's Apizza Target Markets in Connecticut Ledyard and Manchester

In Connecticut, Sally's is eyeing Ledyard and Manchester as potential markets. But that's not all. Confirmed new locations are set to open at Westfarms Mall in Farmington, Wethersfield, Norwalk, and Newington. The anticipation is electric as these towns prepare to welcome the pizza powerhouse. Each new opening represents a strategic move to strengthen Sally's presence in their home state, bringing their beloved pizza closer to more fans. The expansion into these new markets is a testament to Sally's commitment to quality and their unwavering dedication to providing an unparalleled pizza experience.

Sally's Apizza Expansion Beyond New England

But Sally's ambitions don't stop at New England's borders. New York, Rhode Island, and Florida are all on their radar, with target cities including Miami, Boca Raton, and more. It's a bold move that positions Sally's as a formidable player in the national pizza arena. The expansion into these new markets signifies Sally's desire to share their unique pizza experience with a broader audience, introducing the world to the distinctive flavors and textures of New Haven-style pizza. With each new location, Sally's is poised to make a lasting impact on the pizza landscape, solidifying their status as a true pizza legend.

Spotlight on Sally's Apizza

Leading the charge in the Pizza Wars is none other than Sally's Apizza. Known for its legendary New Haven-style pizza, Sally's strategic expansion into new markets showcases its ambition to dominate the pizza scene. The opening of new locations in Massachusetts and targeted expansions in Connecticut are just the beginning. Stay tuned as we follow Sally's journey and explore how their innovative approaches continue to set them apart in the fierce competition of the Pizza Wars. With each new opening, Sally's is poised to cement their legacy as a true pizza powerhouse, bringing their distinctive flavors and iconic charred crust to more fans than ever before.

Sally's Apizza Legacy and Vision

Founded by Salvatore "Sally" Consiglio in 1938, Sally's Apizza has a storied legacy. This beloved pizzeria is famous for its New Haven-style pizza, characterized by a perfectly charred crust, a distinctive tomato sauce, and a chewy, crispy texture. Over the years, it has become a culinary icon, drawing pizza enthusiasts from around the world. The enduring appeal of Sally's lies in their unwavering commitment to quality and tradition, ensuring that each pizza is crafted with care and precision. As Sally's continues to expand, they remain dedicated to preserving the legacy of their founder, bringing the same passion and attention to detail to every new location.

Celebrity Endorsements and Media Features

Sally's Apizza has welcomed many notable figures, including Frank Sinatra, Bill Clinton, and Kathleen Turner. The restaurant has also been featured in the documentary "Pizza: A Love Story," cementing its place in pop culture. These endorsements and media features have helped to elevate Sally's profile, attracting a diverse and loyal following. The documentary, in particular, highlights the rich history and unique appeal of Sally's, showcasing the dedication and craftsmanship that go into every pizza. As Sally's continues to grow, they remain a beloved institution, celebrated by fans and celebrities alike for their unparalleled pizza experience.

The Sally's Apizza Experience

Menu Highlights

Sally's menu goes beyond pizza, offering an eclectic selection of appetizers, entrees, and an extensive bar program. However, it's the signature New Haven-style pizza that remains the star of the show. Each pizza is crafted with care, using proprietary recipes and techniques that have been perfected over decades. The result is a pizza that is both flavorful and satisfying, with a unique texture that sets it apart from the competition. The diverse menu ensures that there is something for everyone, whether you're a pizza purist or an adventurous foodie looking to try something new. The bar program complements the menu perfectly, offering a range of beverages to enhance your dining experience.

The Sally’s Way

At Sally's, quality and hospitality are paramount. The commitment to hand-crafting each pizza using proprietary recipes and techniques ensures a unique and memorable dining experience. From the first bite to the last, Sally's pizza is a culinary delight. The Sally's Way is about more than just great food; it's about creating an atmosphere where guests feel welcomed and appreciated. Every dish is prepared with the same care and attention to detail, ensuring that each visit to Sally's is a special occasion. This dedication to excellence is what sets Sally's apart, making it a favorite destination for pizza lovers near and far.

Future Plans and Development

Sally's Apizza New Locations and Markets

With new locations set to open in Wethersfield, Farmington, Norwalk, Newington, and Boston Seaport, Sally's is on a mission to bring its legendary pizza to even more people. The vision extends to Florida, New York, Rhode Island, and additional Massachusetts locations. Each new opening represents a significant milestone in Sally's expansion strategy, bringing their beloved pizza closer to more fans. The strategic selection of new markets is designed to maximize their reach and impact, ensuring that more people can experience the magic of Sally's Apizza. The future looks bright for Sally's, as they continue to grow and bring their unique pizza experience to new audiences.

Sally's Apizza Collaborations and Partnerships

Sally's is excited to announce a new opportunity for collaboration with visionary real estate developers to inspire consumers and activate properties. Interested parties are encouraged to reach out to their location development team by clicking the button below:

As Sally's Apizza continues to expand, their mission to bring great pizza experiences to more people remains steadfast. With strategic growth and a commitment to quality, Sally's is poised to dominate the pizza wars. Stay tuned for more updates and be sure to visit their new locations to experience the magic of Sally's Apizza firsthand. Each new opening is an opportunity to celebrate the rich history and tradition of Sally's, bringing their unique pizza experience to new audiences. The future looks bright for Sally's, as they continue to grow and solidify their status as a true pizza powerhouse. Don't miss out on the chance to be a part of this exciting journey, and join us as we follow Sally's Apizza on their path to pizza supremacy.

Introducing BISTRO BUDDY Pizza Wars

In an exciting development for pizza aficionados and industry insiders alike, BISTRO BUDDY is launching a new topic category: "BISTRO BUDDY Pizza Wars." This section will delve into the competitive landscape of the pizza industry, featuring in-depth analyses, head-to-head comparisons, and updates on major players. The BISTRO BUDDY Pizza Wars will be a dynamic directory of pizza places, ranked by the BISTRO BUDDY algorithm based on searches, reviews, BISTRO BUDDY business page listings, visits, and other criteria. This innovative approach will provide pizza enthusiasts with a comprehensive guide to the best pizza joints, highlighting the rising stars and established legends in the world of pizza.

Pizza Wars Map

If you've explored our Pizza Wars Map and didn't find your favorite pizza spot listed, we've got you covered! We understand that our map is ever-growing and may not yet feature every gem out there. If you're a pizza place owner or a fan who wants to see your top pizza joint join the fray, don't hesitate. Click the button below to submit your pizza place and become a part of our exciting Pizza Wars Map!

Free Pizza Wars Listing

Connecticut’s 2025 “Pizza Capital of the US” Tourism Campaign

Connecticut has launched an audacious tourism campaign in 2025 declaring itself the “Pizza Capital of the United States.” Centered on the state’s renowned apizza (New Haven-style pizza), the campaign deploys bold marketing stunts – from cheeky billboards in New York City to a pizza hotline – inviting a national debate over which region truly serves the best pie. This report examines the campaign’s strategy, the media and public response, engagement metrics, and the broader cultural and economic implications for Connecticut’s tourism branding. Key elements and impacts are summarized below in a mobile-friendly format.

Background: Laying Claim to the ‘Pizza Capital’ Title

Connecticut’s pizza pride didn’t emerge overnight – it has deep cultural roots and a recent history of playful one-upmanship. In 2024, Congresswoman Rosa DeLauro proclaimed Connecticut the “Pizza Capital of the United States,” and Governor Ned Lamont approved new highway welcome signs touting the title. One such sign at the New York border proudly greeted drivers with “Home of the Pizza Capital of the U.S.” – a move that sparked immediate reactions. The sign went viral on social media, drew mockery from neighboring states, and even earned a segment on The Late Show with Stephen Colbert. Despite the jeers, Connecticut’s leaders embraced the buzz. The viral moment set the stage for a larger campaign to prove that Connecticut’s pizza culture is second to none.

Building on that momentum, state officials announced a comprehensive initiative on Feb. 7, 2025, to celebrate Connecticut’s “world-famous pizza culture.” This initiative blended food, fashion, art, and events to bolster Connecticut’s pizza credentials. Highlights included a nine-foot art installation made of highway signs (“The Pizza State” sculpture) and pizza-themed Nike sneakers for charity. All of these efforts reinforced a singular message: Connecticut is owning its identity as the Pizza Capital, and inviting the world to take notice (and take a bite).

Bold Marketing Strategy: NYC Billboard Blitz and Beyond

• NYC Billboard Blitz: Five bold billboards across Manhattan and Brooklyn with slogans like “The nation’s best pizza – not you, New York.” Locations include Times Square, Little Italy, Williamsburg, and more.
• NYC Subway Ads: Digital screens in major subway stations, echoing the campaign’s taunting slogans.
• Digital Ads in Rival Cities: Targeted online ads in Chicago, Detroit, and New Jersey, poking fun at each city’s pizza.
• 1-844-CT-PIZZA Hotline: A toll-free number where pizza lovers and haters alike can call in their opinions. Some of the best voicemails will be used in future social posts!
• BetterPizzaInCT.com: Interactive website for people to weigh in on the pizza debate.
• Pizza Capital Trail Vote: A statewide public vote with over 13,000 votes cast to name Connecticut’s top pizzerias. The top 100 will become a Pizza Trail launching in October 2025.
• Pizza-Themed Events: From fashion shows with pizza-themed sneakers to an attempt to break the Guinness World Record for the largest pizza party in New Haven!

Public Reaction and Media Buzz

• Media Buzz: Over 2,000 news hits including national press, local TV, and late-night TV coverage (like Stephen Colbert).
• Viral Social Media: Hashtags like #CTPizza, heated debates, and playful clapbacks from officials in New York, New Jersey, and Massachusetts.
• Pizza Trail Vote: Over 13,000 votes cast. Top 20 pizzerias include Modern Apizza (#1), Frank Pepe’s (#2), and Sally’s (#3).
• Economic Impact: Local pizzerias report increased foot traffic; food tourism expected to rise when the Pizza Trail opens statewide.
• Engagement: Thousands of phone calls to the pizza hotline and submissions on the website. Community engagement at an all-time high.

Cultural and Economic Implications for Connecticut

The campaign is more than catchy headlines – it’s a branding masterstroke turning Connecticut’s pizza into a core identity marker. Instead of a generic slogan, Connecticut is now known for pizza prowess and local pride. The Pizza Trail encourages culinary tourism, supporting small businesses, and inspiring statewide pride. The debate even challenges New York and Italy, putting Connecticut in the national food spotlight and inviting visitors to see for themselves.w

BISTRO BUDDY's Pizza Wars: Join the Battle!

BISTRO BUDDY is joining the pizza fight! Our Pizza Wars directory lets you:

• Submit your favorite pizza places in Connecticut and beyond.
• Review and rank pizza shops – your voice shapes the leaderboard.
• Vote in a continuous battle for the top spots; the rankings change with every new review and vote.
• Discover the best pizza near you and help crown new champions.
• Join the discussion: Share your hot takes, debate crust and sauce, and be part of a growing community that truly loves pizza.

Ready to join the ultimate pizza showdown? On BISTRO BUDDY

you can be part of the Pizza Wars in two ways: If you own or represent a pizza business, simply select "I am the OWNER" to claim or list your pizzeria and showcase your place in the competition. If you’re passionate about pizza or want to help shape the rankings as a food lover, choose "I am an INFLUENCER" to submit new pizza places, leave reviews, and vote for your favorites. Our platform makes it easy for owners and influencers alike to fuel the rankings—every review, vote, and comment changes the leaderboard in real time. Whether you’re defending your slice or rooting for your favorite, your contribution matters. The battle for pizza supremacy is ongoing—add your voice to the Pizza Battle today on BISTRO BUDDY!

Add your favorite pizza to our directory and click INFLUENCER or OWNER, write a review, and cast your vote now on BISTRO BUDDY!

Who Has Been Added So Far to BISTRO BUDDY's Pizza Wars?
Here are the top contestants so far but more getting added shortly.

Sources

• Connecticut Office of Tourism: ctvisit.com
• Governor’s Press Release: portal.ct.gov
• Middletown Press: middletownpress.com
• WFSB News: wfsb.com
• WSHU Public Radio: wshu.org
• Instagram: #SorryNotSorry Post
• Daily Voice: dailyvoice.com
• LinkedIn: Connecticut Department of Economic and Community Development

Connecticut’s 2025 “Pizza Capital of the US” Tourism Campaign

Connecticut has launched an audacious tourism campaign in 2025 declaring itself the “Pizza Capital of the United States.” Centered on the state’s renowned apizza (New Haven-style pizza), the campaign deploys bold marketing stunts – from cheeky billboards in New York City to a pizza hotline – inviting a national debate over which region truly serves the best pie. This report examines the campaign’s strategy, the media and public response, engagement metrics, and the broader cultural and economic implications for Connecticut’s tourism branding. Key elements and impacts are summarized below in a mobile-friendly format.

Background: Laying Claim to the ‘Pizza Capital’ Title

Connecticut’s pizza pride didn’t emerge overnight – it has deep cultural roots and a recent history of playful one-upmanship. In 2024, Congresswoman Rosa DeLauro proclaimed Connecticut the “Pizza Capital of the United States,” and Governor Ned Lamont approved new highway welcome signs touting the title. One such sign at the New York border proudly greeted drivers with “Home of the Pizza Capital of the U.S.” – a move that sparked immediate reactions. The sign went viral on social media, drew mockery from neighboring states, and even earned a segment on The Late Show with Stephen Colbert. Despite the jeers, Connecticut’s leaders embraced the buzz. The viral moment set the stage for a larger campaign to prove that Connecticut’s pizza culture is second to none.

Building on that momentum, state officials announced a comprehensive initiative on Feb. 7, 2025, to celebrate Connecticut’s “world-famous pizza culture.” This initiative blended food, fashion, art, and events to bolster Connecticut’s pizza credentials. Highlights included a nine-foot art installation made of highway signs (“The Pizza State” sculpture) and pizza-themed Nike sneakers for charity. All of these efforts reinforced a singular message: Connecticut is owning its identity as the Pizza Capital, and inviting the world to take notice (and take a bite).

Bold Marketing Strategy: NYC Billboard Blitz and Beyond

• NYC Billboard Blitz: Five bold billboards across Manhattan and Brooklyn with slogans like “The nation’s best pizza – not you, New York.” Locations include Times Square, Little Italy, Williamsburg, and more.
• NYC Subway Ads: Digital screens in major subway stations, echoing the campaign’s taunting slogans.
• Digital Ads in Rival Cities: Targeted online ads in Chicago, Detroit, and New Jersey, poking fun at each city’s pizza.
• 1-844-CT-PIZZA Hotline: A toll-free number where pizza lovers and haters alike can call in their opinions. Some of the best voicemails will be used in future social posts!
• BetterPizzaInCT.com: Interactive website for people to weigh in on the pizza debate.
• Pizza Capital Trail Vote: A statewide public vote with over 13,000 votes cast to name Connecticut’s top pizzerias. The top 100 will become a Pizza Trail launching in October 2025.
• Pizza-Themed Events: From fashion shows with pizza-themed sneakers to an attempt to break the Guinness World Record for the largest pizza party in New Haven!

Public Reaction and Media Buzz

• Media Buzz: Over 2,000 news hits including national press, local TV, and late-night TV coverage (like Stephen Colbert).
• Viral Social Media: Hashtags like #CTPizza, heated debates, and playful clapbacks from officials in New York, New Jersey, and Massachusetts.
• Pizza Trail Vote: Over 13,000 votes cast. Top 20 pizzerias include Modern Apizza (#1), Frank Pepe’s (#2), and Sally’s (#3).
• Economic Impact: Local pizzerias report increased foot traffic; food tourism expected to rise when the Pizza Trail opens statewide.
• Engagement: Thousands of phone calls to the pizza hotline and submissions on the website. Community engagement at an all-time high.

Cultural and Economic Implications for Connecticut

The campaign is more than catchy headlines – it’s a branding masterstroke turning Connecticut’s pizza into a core identity marker. Instead of a generic slogan, Connecticut is now known for pizza prowess and local pride. The Pizza Trail encourages culinary tourism, supporting small businesses, and inspiring statewide pride. The debate even challenges New York and Italy, putting Connecticut in the national food spotlight and inviting visitors to see for themselves.w

BISTRO BUDDY's Pizza Wars: Join the Battle!

BISTRO BUDDY is joining the pizza fight! Our Pizza Wars directory lets you:

• Submit your favorite pizza places in Connecticut and beyond.
• Review and rank pizza shops – your voice shapes the leaderboard.
• Vote in a continuous battle for the top spots; the rankings change with every new review and vote.
• Discover the best pizza near you and help crown new champions.
• Join the discussion: Share your hot takes, debate crust and sauce, and be part of a growing community that truly loves pizza.

Ready to join the ultimate pizza showdown? On BISTRO BUDDY

you can be part of the Pizza Wars in two ways: If you own or represent a pizza business, simply select "I am the OWNER" to claim or list your pizzeria and showcase your place in the competition. If you’re passionate about pizza or want to help shape the rankings as a food lover, choose "I am an INFLUENCER" to submit new pizza places, leave reviews, and vote for your favorites. Our platform makes it easy for owners and influencers alike to fuel the rankings—every review, vote, and comment changes the leaderboard in real time. Whether you’re defending your slice or rooting for your favorite, your contribution matters. The battle for pizza supremacy is ongoing—add your voice to the Pizza Battle today on BISTRO BUDDY!

Add your favorite pizza to our directory and click INFLUENCER or OWNER, write a review, and cast your vote now on BISTRO BUDDY!

Who Has Been Added So Far to BISTRO BUDDY's Pizza Wars?
Here are the top contestants so far but more getting added shortly.

Sources

• Connecticut Office of Tourism: ctvisit.com
• Governor’s Press Release: portal.ct.gov
• Middletown Press: middletownpress.com
• WFSB News: wfsb.com
• WSHU Public Radio: wshu.org
• Instagram: #SorryNotSorry Post
• Daily Voice: dailyvoice.com
• LinkedIn: Connecticut Department of Economic and Community Development

Connecticut’s 2025 “Pizza Capital of the US” Tourism Campaign

Connecticut has launched an audacious tourism campaign in 2025 declaring itself the “Pizza Capital of the United States.” Centered on the state’s renowned apizza (New Haven-style pizza), the campaign deploys bold marketing stunts – from cheeky billboards in New York City to a pizza hotline – inviting a national debate over which region truly serves the best pie. This report examines the campaign’s strategy, the media and public response, engagement metrics, and the broader cultural and economic implications for Connecticut’s tourism branding. Key elements and impacts are summarized below in a mobile-friendly format.

Background: Laying Claim to the ‘Pizza Capital’ Title

Connecticut’s pizza pride didn’t emerge overnight – it has deep cultural roots and a recent history of playful one-upmanship. In 2024, Congresswoman Rosa DeLauro proclaimed Connecticut the “Pizza Capital of the United States,” and Governor Ned Lamont approved new highway welcome signs touting the title. One such sign at the New York border proudly greeted drivers with “Home of the Pizza Capital of the U.S.” – a move that sparked immediate reactions. The sign went viral on social media, drew mockery from neighboring states, and even earned a segment on The Late Show with Stephen Colbert. Despite the jeers, Connecticut’s leaders embraced the buzz. The viral moment set the stage for a larger campaign to prove that Connecticut’s pizza culture is second to none.

Building on that momentum, state officials announced a comprehensive initiative on Feb. 7, 2025, to celebrate Connecticut’s “world-famous pizza culture.” This initiative blended food, fashion, art, and events to bolster Connecticut’s pizza credentials. Highlights included a nine-foot art installation made of highway signs (“The Pizza State” sculpture) and pizza-themed Nike sneakers for charity. All of these efforts reinforced a singular message: Connecticut is owning its identity as the Pizza Capital, and inviting the world to take notice (and take a bite).

Bold Marketing Strategy: NYC Billboard Blitz and Beyond

• NYC Billboard Blitz: Five bold billboards across Manhattan and Brooklyn with slogans like “The nation’s best pizza – not you, New York.” Locations include Times Square, Little Italy, Williamsburg, and more.
• NYC Subway Ads: Digital screens in major subway stations, echoing the campaign’s taunting slogans.
• Digital Ads in Rival Cities: Targeted online ads in Chicago, Detroit, and New Jersey, poking fun at each city’s pizza.
• 1-844-CT-PIZZA Hotline: A toll-free number where pizza lovers and haters alike can call in their opinions. Some of the best voicemails will be used in future social posts!
• BetterPizzaInCT.com: Interactive website for people to weigh in on the pizza debate.
• Pizza Capital Trail Vote: A statewide public vote with over 13,000 votes cast to name Connecticut’s top pizzerias. The top 100 will become a Pizza Trail launching in October 2025.
• Pizza-Themed Events: From fashion shows with pizza-themed sneakers to an attempt to break the Guinness World Record for the largest pizza party in New Haven!

Public Reaction and Media Buzz

• Media Buzz: Over 2,000 news hits including national press, local TV, and late-night TV coverage (like Stephen Colbert).
• Viral Social Media: Hashtags like #CTPizza, heated debates, and playful clapbacks from officials in New York, New Jersey, and Massachusetts.
• Pizza Trail Vote: Over 13,000 votes cast. Top 20 pizzerias include Modern Apizza (#1), Frank Pepe’s (#2), and Sally’s (#3).
• Economic Impact: Local pizzerias report increased foot traffic; food tourism expected to rise when the Pizza Trail opens statewide.
• Engagement: Thousands of phone calls to the pizza hotline and submissions on the website. Community engagement at an all-time high.

Cultural and Economic Implications for Connecticut

The campaign is more than catchy headlines – it’s a branding masterstroke turning Connecticut’s pizza into a core identity marker. Instead of a generic slogan, Connecticut is now known for pizza prowess and local pride. The Pizza Trail encourages culinary tourism, supporting small businesses, and inspiring statewide pride. The debate even challenges New York and Italy, putting Connecticut in the national food spotlight and inviting visitors to see for themselves.w

BISTRO BUDDY's Pizza Wars: Join the Battle!

BISTRO BUDDY is joining the pizza fight! Our Pizza Wars directory lets you:

• Submit your favorite pizza places in Connecticut and beyond.
• Review and rank pizza shops – your voice shapes the leaderboard.
• Vote in a continuous battle for the top spots; the rankings change with every new review and vote.
• Discover the best pizza near you and help crown new champions.
• Join the discussion: Share your hot takes, debate crust and sauce, and be part of a growing community that truly loves pizza.

Ready to join the ultimate pizza showdown? On BISTRO BUDDY

you can be part of the Pizza Wars in two ways: If you own or represent a pizza business, simply select "I am the OWNER" to claim or list your pizzeria and showcase your place in the competition. If you’re passionate about pizza or want to help shape the rankings as a food lover, choose "I am an INFLUENCER" to submit new pizza places, leave reviews, and vote for your favorites. Our platform makes it easy for owners and influencers alike to fuel the rankings—every review, vote, and comment changes the leaderboard in real time. Whether you’re defending your slice or rooting for your favorite, your contribution matters. The battle for pizza supremacy is ongoing—add your voice to the Pizza Battle today on BISTRO BUDDY!

Add your favorite pizza to our directory and click INFLUENCER or OWNER, write a review, and cast your vote now on BISTRO BUDDY!

Who Has Been Added So Far to BISTRO BUDDY's Pizza Wars?
Here are the top contestants so far but more getting added shortly.

Sources

• Connecticut Office of Tourism: ctvisit.com
• Governor’s Press Release: portal.ct.gov
• Middletown Press: middletownpress.com
• WFSB News: wfsb.com
• WSHU Public Radio: wshu.org
• Instagram: #SorryNotSorry Post
• Daily Voice: dailyvoice.com
• LinkedIn: Connecticut Department of Economic and Community Development

Connecticut’s 2025 “Pizza Capital of the US” Tourism Campaign

Connecticut has launched an audacious tourism campaign in 2025 declaring itself the “Pizza Capital of the United States.” Centered on the state’s renowned apizza (New Haven-style pizza), the campaign deploys bold marketing stunts – from cheeky billboards in New York City to a pizza hotline – inviting a national debate over which region truly serves the best pie. This report examines the campaign’s strategy, the media and public response, engagement metrics, and the broader cultural and economic implications for Connecticut’s tourism branding. Key elements and impacts are summarized below in a mobile-friendly format.

Background: Laying Claim to the ‘Pizza Capital’ Title

Connecticut’s pizza pride didn’t emerge overnight – it has deep cultural roots and a recent history of playful one-upmanship. In 2024, Congresswoman Rosa DeLauro proclaimed Connecticut the “Pizza Capital of the United States,” and Governor Ned Lamont approved new highway welcome signs touting the title. One such sign at the New York border proudly greeted drivers with “Home of the Pizza Capital of the U.S.” – a move that sparked immediate reactions. The sign went viral on social media, drew mockery from neighboring states, and even earned a segment on The Late Show with Stephen Colbert. Despite the jeers, Connecticut’s leaders embraced the buzz. The viral moment set the stage for a larger campaign to prove that Connecticut’s pizza culture is second to none.

Building on that momentum, state officials announced a comprehensive initiative on Feb. 7, 2025, to celebrate Connecticut’s “world-famous pizza culture.” This initiative blended food, fashion, art, and events to bolster Connecticut’s pizza credentials. Highlights included a nine-foot art installation made of highway signs (“The Pizza State” sculpture) and pizza-themed Nike sneakers for charity. All of these efforts reinforced a singular message: Connecticut is owning its identity as the Pizza Capital, and inviting the world to take notice (and take a bite).

Bold Marketing Strategy: NYC Billboard Blitz and Beyond

• NYC Billboard Blitz: Five bold billboards across Manhattan and Brooklyn with slogans like “The nation’s best pizza – not you, New York.” Locations include Times Square, Little Italy, Williamsburg, and more.
• NYC Subway Ads: Digital screens in major subway stations, echoing the campaign’s taunting slogans.
• Digital Ads in Rival Cities: Targeted online ads in Chicago, Detroit, and New Jersey, poking fun at each city’s pizza.
• 1-844-CT-PIZZA Hotline: A toll-free number where pizza lovers and haters alike can call in their opinions. Some of the best voicemails will be used in future social posts!
• BetterPizzaInCT.com: Interactive website for people to weigh in on the pizza debate.
• Pizza Capital Trail Vote: A statewide public vote with over 13,000 votes cast to name Connecticut’s top pizzerias. The top 100 will become a Pizza Trail launching in October 2025.
• Pizza-Themed Events: From fashion shows with pizza-themed sneakers to an attempt to break the Guinness World Record for the largest pizza party in New Haven!

Public Reaction and Media Buzz

• Media Buzz: Over 2,000 news hits including national press, local TV, and late-night TV coverage (like Stephen Colbert).
• Viral Social Media: Hashtags like #CTPizza, heated debates, and playful clapbacks from officials in New York, New Jersey, and Massachusetts.
• Pizza Trail Vote: Over 13,000 votes cast. Top 20 pizzerias include Modern Apizza (#1), Frank Pepe’s (#2), and Sally’s (#3).
• Economic Impact: Local pizzerias report increased foot traffic; food tourism expected to rise when the Pizza Trail opens statewide.
• Engagement: Thousands of phone calls to the pizza hotline and submissions on the website. Community engagement at an all-time high.

Cultural and Economic Implications for Connecticut

The campaign is more than catchy headlines – it’s a branding masterstroke turning Connecticut’s pizza into a core identity marker. Instead of a generic slogan, Connecticut is now known for pizza prowess and local pride. The Pizza Trail encourages culinary tourism, supporting small businesses, and inspiring statewide pride. The debate even challenges New York and Italy, putting Connecticut in the national food spotlight and inviting visitors to see for themselves.w

BISTRO BUDDY's Pizza Wars: Join the Battle!

BISTRO BUDDY is joining the pizza fight! Our Pizza Wars directory lets you:

• Submit your favorite pizza places in Connecticut and beyond.
• Review and rank pizza shops – your voice shapes the leaderboard.
• Vote in a continuous battle for the top spots; the rankings change with every new review and vote.
• Discover the best pizza near you and help crown new champions.
• Join the discussion: Share your hot takes, debate crust and sauce, and be part of a growing community that truly loves pizza.

Ready to join the ultimate pizza showdown? On BISTRO BUDDY

you can be part of the Pizza Wars in two ways: If you own or represent a pizza business, simply select "I am the OWNER" to claim or list your pizzeria and showcase your place in the competition. If you’re passionate about pizza or want to help shape the rankings as a food lover, choose "I am an INFLUENCER" to submit new pizza places, leave reviews, and vote for your favorites. Our platform makes it easy for owners and influencers alike to fuel the rankings—every review, vote, and comment changes the leaderboard in real time. Whether you’re defending your slice or rooting for your favorite, your contribution matters. The battle for pizza supremacy is ongoing—add your voice to the Pizza Battle today on BISTRO BUDDY!

Add your favorite pizza to our directory and click INFLUENCER or OWNER, write a review, and cast your vote now on BISTRO BUDDY!

Who Has Been Added So Far to BISTRO BUDDY's Pizza Wars?
Here are the top contestants so far but more getting added shortly.

Sources

• Connecticut Office of Tourism: ctvisit.com
• Governor’s Press Release: portal.ct.gov
• Middletown Press: middletownpress.com
• WFSB News: wfsb.com
• WSHU Public Radio: wshu.org
• Instagram: #SorryNotSorry Post
• Daily Voice: dailyvoice.com
• LinkedIn: Connecticut Department of Economic and Community Development

Funny Bone y BISTRO BUDDY Lanzan el Evento Oficial Posterior al Festival de Food Trucks de Manchester

Funny Bone Comedy Club en Manchester, CT, se ha asociado con la plataforma de comida, bebida, eventos y cultura BISTRO BUDDY para presentar una serie de eventos de comedia de tres noches del 20 al 22 de junio de 2025, inmediatamente después del Festival de Food Trucks de Manchester.

No hay que preocuparse por el clima: si llueve o hace demasiado calor, el centro comercial ofrece el refugio interior perfecto y seguro durante el festival. Los asistentes pueden traer su comida de los food trucks y disfrutar de un entorno con aire acondicionado y asientos cómodos dentro del centro comercial si llueve. Ya sea para refrescarte, esquivar la lluvia o buscar planes nocturnos en interiores, este es tu lugar ideal después del festival.

Llueva o Haga Sol, Mantente Seco y Sigue la Diversión

No te preocupes por el clima — si llueve o hace mucho calor, Funny Bone ofrece el refugio interior perfecto durante el festival. Los asistentes pueden traer su comida de los food trucks y disfrutar de un ambiente con aire acondicionado, con servicio completo de bar y mesas. Ya sea para refrescarte, evitar la lluvia o simplemente buscar planes nocturnos en interiores, este es tu lugar ideal tras el festival.

Viernes y Sábado: Jared Freid Encabeza con Doble Función

Jared Freid, conocido por su exitoso especial de Netflix “37 & Single” y los populares pódcasts JTrain y U Up?, será el cabeza de cartel en:

• Viernes, 20 de junio – 19:00 h y 21:45 h
• Sábado, 21 de junio – 18:30 h y 21:15 h

Ambas noches son consideradas fiestas oficiales posteriores al festival y contarán con servicio completo de cena y bar. Se espera un humor agudo y acelerado centrado en las citas, las relaciones y la vida cotidiana.

BISTRO BUDDY estará en el lugar filmando un nuevo tráiler de comedia, capturando reacciones e entrevistas del público. ¡Podrías salir en un vídeo viral!

Domingo: Chente Ydrach se Presenta en Español

El fin de semana cierra el domingo 22 de junio a las 18:00 h con la actuación de Chente Ydrach en “Crudo USA 2025”, un espectáculo potente e hilarante realizado completamente en español. Conocido por su narrativa honesta y sin filtros, Chente conecta profundamente con el público hispanohablante a través del humor y la autenticidad.

Este es el único espectáculo de comedia en español del fin de semana — el final perfecto para un festival lleno de sabor y diversión.

BISTRO BUDDY estará filmando en el lugar las tres noches. Las entrevistas y reacciones del público se incluirán en un futuro tráiler promocional de comedia — haciendo de esto más que solo un espectáculo. Los teloneros serán transmitidos en directo, así que incluso el público en línea podrá sentir la energía del festival.

Comida, Comedia y Cultura Combinadas

Esta serie de eventos combina la emoción de los food trucks con comedia en vivo de primer nivel. Ya sea que estés terminando tu día en el festival o simplemente llegues para salir por la noche, disfrutarás de una comida caliente, bar completo con bebidas bien frías y una experiencia de comedia completa — todo bajo un mismo techo, llueva o haga sol.

Ubicación y Entradas

Todos los espectáculos se realizan en:

Funny Bone Comedy Club
194 Buckland Hills Dr
Manchester, CT 06042

Las entradas ya están disponibles en el sitio oficial de Funny Bone y en los listados de eventos de BISTRO BUDDY:

• Viernes, 20 de junio – Jared Freid
• Sábado, 21 de junio – Jared Freid
• Domingo, 22 de junio – Chente Ydrach (Español)

Hay entradas VIP y de Admisión General disponibles. Evento para mayores de 18 años. El aforo es limitado — ¡reserva tu lugar cuanto antes!

Funny Bone y BISTRO BUDDY Lanzan el Evento Oficial Posterior al Festival de Food Trucks de Manchester

Funny Bone Comedy Club en Manchester, CT, se ha asociado con la plataforma de comida, bebida, eventos y cultura BISTRO BUDDY para presentar una serie de eventos de comedia de tres noches del 20 al 22 de junio de 2025, inmediatamente después del Festival de Food Trucks de Manchester.

No hay que preocuparse por el clima: si llueve o hace demasiado calor, el centro comercial ofrece el refugio interior perfecto y seguro durante el festival. Los asistentes pueden traer su comida de los food trucks y disfrutar de un entorno con aire acondicionado y asientos cómodos dentro del centro comercial si llueve. Ya sea para refrescarte, esquivar la lluvia o buscar planes nocturnos en interiores, este es tu lugar ideal después del festival.

Llueva o Haga Sol, Mantente Seco y Sigue la Diversión

No te preocupes por el clima — si llueve o hace mucho calor, Funny Bone ofrece el refugio interior perfecto durante el festival. Los asistentes pueden traer su comida de los food trucks y disfrutar de un ambiente con aire acondicionado, con servicio completo de bar y mesas. Ya sea para refrescarte, evitar la lluvia o simplemente buscar planes nocturnos en interiores, este es tu lugar ideal tras el festival.

Viernes y Sábado: Jared Freid Encabeza con Doble Función

Jared Freid, conocido por su exitoso especial de Netflix “37 & Single” y los populares pódcasts JTrain y U Up?, será el cabeza de cartel en:

• Viernes, 20 de junio – 19:00 h y 21:45 h
• Sábado, 21 de junio – 18:30 h y 21:15 h

Ambas noches son consideradas fiestas oficiales posteriores al festival y contarán con servicio completo de cena y bar. Se espera un humor agudo y acelerado centrado en las citas, las relaciones y la vida cotidiana.

BISTRO BUDDY estará en el lugar filmando un nuevo tráiler de comedia, capturando reacciones e entrevistas del público. ¡Podrías salir en un vídeo viral!

Domingo: Chente Ydrach se Presenta en Español

El fin de semana cierra el domingo 22 de junio a las 18:00 h con la actuación de Chente Ydrach en “Crudo USA 2025”, un espectáculo potente e hilarante realizado completamente en español. Conocido por su narrativa honesta y sin filtros, Chente conecta profundamente con el público hispanohablante a través del humor y la autenticidad.

Este es el único espectáculo de comedia en español del fin de semana — el final perfecto para un festival lleno de sabor y diversión.

BISTRO BUDDY estará filmando en el lugar las tres noches. Las entrevistas y reacciones del público se incluirán en un futuro tráiler promocional de comedia — haciendo de esto más que solo un espectáculo. Los teloneros serán transmitidos en directo, así que incluso el público en línea podrá sentir la energía del festival.

Comida, Comedia y Cultura Combinadas

Esta serie de eventos combina la emoción de los food trucks con comedia en vivo de primer nivel. Ya sea que estés terminando tu día en el festival o simplemente llegues para salir por la noche, disfrutarás de una comida caliente, bar completo con bebidas bien frías y una experiencia de comedia completa — todo bajo un mismo techo, llueva o haga sol.

Ubicación y Entradas

Todos los espectáculos se realizan en:

Funny Bone Comedy Club
194 Buckland Hills Dr
Manchester, CT 06042

Las entradas ya están disponibles en el sitio oficial de Funny Bone y en los listados de eventos de BISTRO BUDDY:

• Viernes, 20 de junio – Jared Freid
• Sábado, 21 de junio – Jared Freid
• Domingo, 22 de junio – Chente Ydrach (Español)

Hay entradas VIP y de Admisión General disponibles. Evento para mayores de 18 años. El aforo es limitado — ¡reserva tu lugar cuanto antes!

2025 Milford Oyster Festival Overhaul Spurs Community Response

Festival Format Changes in 2025

Milford’s iconic Oyster Festival – a summertime tradition for over 50 years – is undergoing major changes in 2025. Organizers have condensed the festival into two evening-only events on Friday and Saturday, August 15–16 (5:00–10:00 PM) at Fowler Field, eliminating the traditional all-day Saturday fair on the Milford Green. In December, the volunteer festival committee announced it would no longer host events at Milford Green, Lisman Landing, Armory Square, Rotary Pavilion, or Milford Harbor – locations that for decades had housed craft booths, kids’ activities, and other daytime attractions.

Instead of a sprawling multi-venue affair, the reimagined festival will be concentrated at one site with a main stage each night. This effectively doubles the popular “Oyster Eve” concert into a two-night celebration, while removing the Saturday daytime street fair and other auxiliary events from the schedule. Notably, 2025 introduces a new $8.00 admission fee for each night (children 13 and under free), a shift from the long-standing free entry policy.

Why the Change?

• Rising Costs: Security, infrastructure, and entertainment have grown too expensive to maintain a free event of the festival’s scale.
• Booking Difficulties: National-level acts are cost-prohibitive and harder to secure, leading to a more regional and tribute-band focus.
• Volunteer Shortages: Fewer volunteers are available, and reducing the scale helps make the event manageable for the remaining team.

The committee says these changes are essential to preserving the festival's legacy. As Festival President Jay Pinto noted, “Out of respect for the Milford Oyster Festival and what has been accomplished in 50 years, we believe it is the right time to close this chapter and begin a new one.”

Community Reaction and Backlash

The format shift sparked mixed reactions. Many residents and vendors expressed disappointment over the loss of the traditional Green fair and kids’ activities. Concerns were raised about the economic impact on local merchants and the loss of a family-friendly daytime environment. However, the committee emphasized that “this change will not be easy for many of our vendors, supporters, and attendees,” and that the goal is to ensure the festival continues long into the future.

Downtown Milford Responds: “Fair on the Half Shell”

In response, the Downtown Milford Business Association (DMBA) stepped up to continue the community tradition. Led by President Tracy Bonosconi, We spoke to here over the past few months as this was unfolding but wanted to wait for the official, the DMBA announced the Fair on the Half Shell – a daytime community celebration happening on Saturday, August 16, from 8:30 AM to 3:30 PM on the Milford Green. The event will feature many of the same vendors, crafters, activities, and family fun the community knows and loves – now with a refreshed identity and renewed local support.

The DMBA will close North and South Broad Street and may expand vendor activity near the Milford Bank or Mary Taylor Church. Local shops, artisans, nonprofits, and families are invited to join this new chapter in Milford’s downtown celebration.

Looking Ahead

The dual events of 2025 – the Milford Oyster Festival: After Dark at Fowler Field and the Fair on the Half Shell on the Milford Green – offer a best-of-both-worlds experience for residents and visitors alike. The evening format ensures financial sustainability for the Oyster Festival, while the DMBA’s daytime fair preserves the community spirit and vendor exposure that Milford has cherished for decades.

Both organizations share the goal of showcasing Milford, supporting small businesses, and bringing people together in meaningful ways. Local leaders encourage the public to support both events as part of one united celebration weekend.

🙏 A SPECIAL THANK YOU TO THE MILFORD OYSTER FESTIVAL COMMITTEE 🙏

We recognize and deeply appreciate the Milford Oyster Festival Committee for approving the use of the original logo and supporting the rebranding of the Green fair to "Fair on the Half Shell." Their cooperation and encouragement reflect a shared commitment to what matters most: celebrating Milford’s heritage while ensuring future generations can enjoy its vibrant spirit.

This is a powerful example of community collaboration at its best — and it wouldn't be possible without the dedication and flexibility of the Oyster Festival Committee, the DMBA, and the many volunteers working behind the scenes to bring joy and connection to the people of Milford.

Read the original article for background: 2025: Goodbye to Milford Green – Milford Oyster Festival’s New Evening-Only Format

Connecticut’s 2025 “Pizza Capital of the US” Tourism Campaign

Connecticut has launched an audacious tourism campaign in 2025 declaring itself the “Pizza Capital of the United States.” Centered on the state’s renowned apizza (New Haven-style pizza), the campaign deploys bold marketing stunts – from cheeky billboards in New York City to a pizza hotline – inviting a national debate over which region truly serves the best pie. This report examines the campaign’s strategy, the media and public response, engagement metrics, and the broader cultural and economic implications for Connecticut’s tourism branding. Key elements and impacts are summarized below in a mobile-friendly format.

Background: Laying Claim to the ‘Pizza Capital’ Title

Connecticut’s pizza pride didn’t emerge overnight – it has deep cultural roots and a recent history of playful one-upmanship. In 2024, Congresswoman Rosa DeLauro proclaimed Connecticut the “Pizza Capital of the United States,” and Governor Ned Lamont approved new highway welcome signs touting the title. One such sign at the New York border proudly greeted drivers with “Home of the Pizza Capital of the U.S.” – a move that sparked immediate reactions. The sign went viral on social media, drew mockery from neighboring states, and even earned a segment on The Late Show with Stephen Colbert. Despite the jeers, Connecticut’s leaders embraced the buzz. The viral moment set the stage for a larger campaign to prove that Connecticut’s pizza culture is second to none.

Building on that momentum, state officials announced a comprehensive initiative on Feb. 7, 2025, to celebrate Connecticut’s “world-famous pizza culture.” This initiative blended food, fashion, art, and events to bolster Connecticut’s pizza credentials. Highlights included a nine-foot art installation made of highway signs (“The Pizza State” sculpture) and pizza-themed Nike sneakers for charity. All of these efforts reinforced a singular message: Connecticut is owning its identity as the Pizza Capital, and inviting the world to take notice (and take a bite).

Bold Marketing Strategy: NYC Billboard Blitz and Beyond

• NYC Billboard Blitz: Five bold billboards across Manhattan and Brooklyn with slogans like “The nation’s best pizza – not you, New York.” Locations include Times Square, Little Italy, Williamsburg, and more.
• NYC Subway Ads: Digital screens in major subway stations, echoing the campaign’s taunting slogans.
• Digital Ads in Rival Cities: Targeted online ads in Chicago, Detroit, and New Jersey, poking fun at each city’s pizza.
• 1-844-CT-PIZZA Hotline: A toll-free number where pizza lovers and haters alike can call in their opinions. Some of the best voicemails will be used in future social posts!
• BetterPizzaInCT.com: Interactive website for people to weigh in on the pizza debate.
• Pizza Capital Trail Vote: A statewide public vote with over 13,000 votes cast to name Connecticut’s top pizzerias. The top 100 will become a Pizza Trail launching in October 2025.
• Pizza-Themed Events: From fashion shows with pizza-themed sneakers to an attempt to break the Guinness World Record for the largest pizza party in New Haven!

Public Reaction and Media Buzz

• Media Buzz: Over 2,000 news hits including national press, local TV, and late-night TV coverage (like Stephen Colbert).
• Viral Social Media: Hashtags like #CTPizza, heated debates, and playful clapbacks from officials in New York, New Jersey, and Massachusetts.
• Pizza Trail Vote: Over 13,000 votes cast. Top 20 pizzerias include Modern Apizza (#1), Frank Pepe’s (#2), and Sally’s (#3).
• Economic Impact: Local pizzerias report increased foot traffic; food tourism expected to rise when the Pizza Trail opens statewide.
• Engagement: Thousands of phone calls to the pizza hotline and submissions on the website. Community engagement at an all-time high.

Cultural and Economic Implications for Connecticut

The campaign is more than catchy headlines – it’s a branding masterstroke turning Connecticut’s pizza into a core identity marker. Instead of a generic slogan, Connecticut is now known for pizza prowess and local pride. The Pizza Trail encourages culinary tourism, supporting small businesses, and inspiring statewide pride. The debate even challenges New York and Italy, putting Connecticut in the national food spotlight and inviting visitors to see for themselves.w

BISTRO BUDDY's Pizza Wars: Join the Battle!

BISTRO BUDDY is joining the pizza fight! Our Pizza Wars directory lets you:

• Submit your favorite pizza places in Connecticut and beyond.
• Review and rank pizza shops – your voice shapes the leaderboard.
• Vote in a continuous battle for the top spots; the rankings change with every new review and vote.
• Discover the best pizza near you and help crown new champions.
• Join the discussion: Share your hot takes, debate crust and sauce, and be part of a growing community that truly loves pizza.

Ready to join the ultimate pizza showdown? On BISTRO BUDDY

you can be part of the Pizza Wars in two ways: If you own or represent a pizza business, simply select "I am the OWNER" to claim or list your pizzeria and showcase your place in the competition. If you’re passionate about pizza or want to help shape the rankings as a food lover, choose "I am an INFLUENCER" to submit new pizza places, leave reviews, and vote for your favorites. Our platform makes it easy for owners and influencers alike to fuel the rankings—every review, vote, and comment changes the leaderboard in real time. Whether you’re defending your slice or rooting for your favorite, your contribution matters. The battle for pizza supremacy is ongoing—add your voice to the Pizza Battle today on BISTRO BUDDY!

Add your favorite pizza to our directory and click INFLUENCER or OWNER, write a review, and cast your vote now on BISTRO BUDDY!

Who Has Been Added So Far to BISTRO BUDDY's Pizza Wars?
Here are the top contestants so far but more getting added shortly.

Sources

• Connecticut Office of Tourism: ctvisit.com
• Governor’s Press Release: portal.ct.gov
• Middletown Press: middletownpress.com
• WFSB News: wfsb.com
• WSHU Public Radio: wshu.org
• Instagram: #SorryNotSorry Post
• Daily Voice: dailyvoice.com
• LinkedIn: Connecticut Department of Economic and Community Development

XL 中心更名为人民银行竞技场，斥资 1.45 亿美元进行重大翻新

这是一个时代的终结 —— 也是一个新时代的开始。曾作为 XL Center 陪伴康涅狄格州民众五十年的哈特福德标志性场馆，如今拥有了一个新名字、新面貌和 1.45 亿美元的大型翻新工程。欢迎来到 People’s Bank Arena（人民银行竞技场）。

这个新名字来自于一项为期十年的合作伙伴关系，由 People's Bank（人民银行）、Oak View Group 和首都地区发展局共同推动，旨在让该场馆成为哈特福德市中心复兴的核心地标。

此次改造不仅仅是表面上的翻新，更是结构性和战略性的提升。项目将提供多达 16,000 个全新座位、5 个“地堡套房”以及升级的高端贵宾区，致力于为观众提供更卓越的体验。目标很明确：带来更多活动，吸引更多游客，让康州首府焕发新活力。

“我觉得这非常棒，”长期居民南希·梅西（Nancy Macy）说，“听起来就很不错。我们希望有更多篮球比赛、更多活动 —— 这些才是维持餐馆和酒店生意的关键。”

作为 UConn（康涅狄格大学）篮球队、哈特福德狼队（Hartford Wolf Pack）以及未来可能承办康涅狄格太阳队（Connecticut Sun）比赛的场馆，People’s Bank Arena 正迎来一波活动热潮。预计翻新完成后，每年将新增 12 到 15 场演唱会或大型活动。

但改变不仅仅局限在竞技场内部。像杰里米·霍华德（Jeremy Howard）这样的本地人呼吁政府改善周边基础设施，让人们愿意在比赛或演出结束后留下来消费和休闲，而不是直接开车离开。

“问题在于周边真的没什么可逛的，”霍华德表示，“我们需要更多基础设施建设，让人们愿意留下来，而不是下班后来看场球就马上回家。”

官员们表示，这场翻新不仅将带来更多娱乐活动，也会带动市中心的住宅开发，把生活重新带回哈特福德的心脏地带。

改造工程预计将于今年秋季完工，正好赶上大学篮球赛季的开始。一切正如州政府所强调的那样：

是时候让我们再次团结在哈特福德周围了。

到了十月，People’s Bank Arena 不只是一个新名字，更是哈特福德复兴的象征。

Duck Day Festival 2025 Video: Duck Race, Food Trucks, Live Music & Highlights

Experience the excitement of Duck Day Festival 2025! 🦆🎉 Watch thousands of rubber ducks splash down the river in the famous duck race, enjoy a delicious variety of food trucks, groove to live music, and see why Duck Day is Connecticut’s favorite family-friendly festival.

If you’ve ever wondered what Duck Day Festival is all about, let me tell you—it’s a day full of smiles, music, delicious food, and a whole lot of rubber ducks.

First off, don’t stress about being late! The famous duck dump always happens a bit later than scheduled. Even if you roll up half an hour “late,” you’ll still be in time to join the crowd waiting by the river. Just expect to jockey for a good spot—everyone wants to see the big splash!

But honestly, it’s about way more than just the duck race. The whole town comes alive with food trucks lined up serving everything from fry bread and tacos to local specialties, plus vendors selling crafts, aprons, spices, and all sorts of handmade treasures. I got to chat with so many amazing small business owners, each with their own story. Thanks to all the wonderful vendors who took the time to share a little bit of themselves—I can’t wait to reconnect at future events.

And let’s not forget the music! Live bands and performers keep the energy going, while families and friends dance, laugh, and soak up the good vibes. Duck Day is truly a place where you run into familiar faces and make new friends, all while supporting local businesses.

If you missed this year, don’t worry—Duck Day Festival always brings the fun. Bring your appetite, bring your curiosity, and bring your sense of community. Until next year, quack on!

Watch the full video

Event Overview

Duck Day Festival 2025 took place on Sunday, June 1st, from 11:00 AM to 4:00 PM along the Naugatuck River on Maple Street. Celebrating its 20th anniversary, the festival featured a variety of activities, including:

• The Great Duck Day Race: Over 15,000 rubber ducks raced down the river at 2 PM, with exciting prizes for the winners.
• Corporate Duck Dash: A fun race featuring large rubber ducks sponsored by local businesses.
• Duck, Duck, Jeep! Competition: A unique contest showcasing creatively decorated Jeeps.
• Live Music: Performances by the high-energy Madhouse Party Band kept the crowd entertained throughout the day.
• Vendor Market: A diverse selection of local artisans and businesses offering crafts, jewelry, and more.
• Food Vendors: A wide array of food trucks and vendors serving delicious treats.
• Street Performances: Strolling performers added to the festive atmosphere.
• Inflatables and Kids' Activities: Fun for the whole family with games, bounce houses, and more.

Featured Vendors

The Duck Day Market showcased a variety of local vendors, including:

• Blueberry Cat Collectibles
• The Craft Addict
• Farmstyle Woodworks
• For the Furry Friend
• Hangry Spice Company
• The Inner Artist
• Intergalactic Gems
• Make a Bracelet
• Ocean and Sand Permanent Jewelry
• Redeeming Life Nutrition
• Rick Stromoski Cartoons
• Robins Nest Home & Hearth
• Slime Before Time
• Susquis Designs
• Tooth & Nail Tattoo
• Trend My Soul Jewelry
• Yarn Tales

Delicious Food Options

Attendees enjoyed a variety of culinary delights from food vendors such as:

• Big Dipper Ice Cream
• Bricins Festival Foods
• The Coffee Shop
• Fatboys
• Keith’s Ice Cream Truck
• The Local Lemon
• Lucky Dog World’s Famous Hot Dogs
• The Mobile Bartender
• Meatball Bombs
• Not Just Blowin’ Smoke
• Paradise Island

Community Impact

Duck Day Festival is not only a fun-filled event but also supports the local community. Proceeds from the Duck Race benefit more than 80 area non-profits. Over the last 20 years, Duck Day has helped over 500 area nonprofit organizations raise more than $510,000 as part of the Duck Day raffle.

Duck Day Festival 2025 Video: Duck Race, Food Trucks, Live Music & Highlights

Experience the excitement of Duck Day Festival 2025! 🦆🎉 Watch thousands of rubber ducks splash down the river in the famous duck race, enjoy a delicious variety of food trucks, groove to live music, and see why Duck Day is Connecticut’s favorite family-friendly festival.

If you’ve ever wondered what Duck Day Festival is all about, let me tell you—it’s a day full of smiles, music, delicious food, and a whole lot of rubber ducks.

First off, don’t stress about being late! The famous duck dump always happens a bit later than scheduled. Even if you roll up half an hour “late,” you’ll still be in time to join the crowd waiting by the river. Just expect to jockey for a good spot—everyone wants to see the big splash!

But honestly, it’s about way more than just the duck race. The whole town comes alive with food trucks lined up serving everything from fry bread and tacos to local specialties, plus vendors selling crafts, aprons, spices, and all sorts of handmade treasures. I got to chat with so many amazing small business owners, each with their own story. Thanks to all the wonderful vendors who took the time to share a little bit of themselves—I can’t wait to reconnect at future events.

And let’s not forget the music! Live bands and performers keep the energy going, while families and friends dance, laugh, and soak up the good vibes. Duck Day is truly a place where you run into familiar faces and make new friends, all while supporting local businesses.

If you missed this year, don’t worry—Duck Day Festival always brings the fun. Bring your appetite, bring your curiosity, and bring your sense of community. Until next year, quack on!

Watch the full video

Event Overview

Duck Day Festival 2025 took place on Sunday, June 1st, from 11:00 AM to 4:00 PM along the Naugatuck River on Maple Street. Celebrating its 20th anniversary, the festival featured a variety of activities, including:

• The Great Duck Day Race: Over 15,000 rubber ducks raced down the river at 2 PM, with exciting prizes for the winners.
• Corporate Duck Dash: A fun race featuring large rubber ducks sponsored by local businesses.
• Duck, Duck, Jeep! Competition: A unique contest showcasing creatively decorated Jeeps.
• Live Music: Performances by the high-energy Madhouse Party Band kept the crowd entertained throughout the day.
• Vendor Market: A diverse selection of local artisans and businesses offering crafts, jewelry, and more.
• Food Vendors: A wide array of food trucks and vendors serving delicious treats.
• Street Performances: Strolling performers added to the festive atmosphere.
• Inflatables and Kids' Activities: Fun for the whole family with games, bounce houses, and more.

Featured Vendors

The Duck Day Market showcased a variety of local vendors, including:

• Blueberry Cat Collectibles
• The Craft Addict
• Farmstyle Woodworks
• For the Furry Friend
• Hangry Spice Company
• The Inner Artist
• Intergalactic Gems
• Make a Bracelet
• Ocean and Sand Permanent Jewelry
• Redeeming Life Nutrition
• Rick Stromoski Cartoons
• Robins Nest Home & Hearth
• Slime Before Time
• Susquis Designs
• Tooth & Nail Tattoo
• Trend My Soul Jewelry
• Yarn Tales

Delicious Food Options

Attendees enjoyed a variety of culinary delights from food vendors such as:

• Big Dipper Ice Cream
• Bricins Festival Foods
• The Coffee Shop
• Fatboys
• Keith’s Ice Cream Truck
• The Local Lemon
• Lucky Dog World’s Famous Hot Dogs
• The Mobile Bartender
• Meatball Bombs
• Not Just Blowin’ Smoke
• Paradise Island

Community Impact

Duck Day Festival is not only a fun-filled event but also supports the local community. Proceeds from the Duck Race benefit more than 80 area non-profits. Over the last 20 years, Duck Day has helped over 500 area nonprofit organizations raise more than $510,000 as part of the Duck Day raffle.

Funny Bone and BISTRO BUDDY Launch Official After Event for Manchester Food Truck Festival

Funny Bone Comedy Club in Manchester, CT has partnered with food, drink, events, and culture platform BISTRO BUDDY to present a three-night comedy event series from June 20–22, 2025, immediately following the Manchester Food Truck Festival.

Promoted as the “Official After Event for The Manchester Food Truck Festival”, the late-night showcase features Netflix stand-up star Jared Freid on Friday and Saturday, and Puerto Rican comedian Chente Ydrach on Sunday with a special Spanish-language performance. All events will take place at the Funny Bone Comedy Club inside Buckland Hills Mall, an indoor, climate-controlled venue just steps from the main festival grounds. Simply walk through the mall’s front entrance — Funny Bone is just to the left.

Rain or Shine, Stay Dry and Keep the Fun Going

No need to worry about the weather — if it rains or gets too hot, The Mall offers the perfect safe indoor escape during the festival. Guests can bring in their food from the food trucks and enjoy a seated, air-conditioned environment in the mall if it does rain. Whether you're cooling off, dodging rain, or looking for indoor evening plans, this is your go-to festival after-spot.

Friday & Saturday: Jared Freid Headlines with Back-to-Back Shows

Jared Freid, known for his hit Netflix special “37 & Single” and popular podcasts JTrain and U Up?, will headline on:

• Friday, June 20 – 7:00 PM & 9:45 PM
• Saturday, June 21 – 6:30 PM & 9:15 PM

Both nights are billed as official after event for the festival and will feature full bar and dinner service. Guests can expect sharp, fast-paced humor centered around dating, relationships, and everyday life.

BISTRO BUDDY will be on site filming a new comedy trailer, capturing audience reactions and interviews. You could end up in a viral video!

Sunday: Chente Ydrach Performs in Spanish

The weekend closes on Sunday, June 22 at 6:00 PM with Chente Ydrach’s performance of “Crudo USA 2025” — a powerful and hilarious show performed entirely in Spanish. Known for his honest and unfiltered storytelling, Chente connects deeply with Spanish-speaking audiences through humor and authenticity.

This is the only Spanish-language comedy show of the weekend — the perfect finale to a festival full of flavor and fun.

BISTRO BUDDY will be filming on site all three nights. Audience interviews and reactions will be featured in a future promotional comedy trailer — making this more than just a show. Openers will be livestreamed, so even online audiences can join in on the festival energy.

Food, Comedy, and Culture Combined

This event series blends the excitement of the food truck scene with top-tier live comedy. Whether you're wrapping up your day at the festival or just arriving for a night out, you'll enjoy a warm meal, full bar with ice cold drinks, and a full comedy experience — all under one roof, rain or shine.

Venue & Tickets

All shows take place at:

Funny Bone Comedy Club
194 Buckland Hills Dr
Manchester, CT 06042

Tickets are available now through Funny Bone’s official site and BISTRO BUDDY event listings:

• Friday, June 20 – Jared Freid
• Saturday, June 21 – Jared Freid
• Sunday, June 22 – Chente Ydrach (Spanish)

VIP and General Admission tickets are available. This is an 18+ event. Seating is limited — reserve your spot early!

Funny Bone 与 BISTRO BUDDY 联合推出曼彻斯特美食车节官方衍生活动

Funny Bone 喜剧俱乐部（位于康涅狄格州曼彻斯特）携手美食、饮品、文化活动平台 BISTRO BUDDY，于 2025 年 6 月 20 日至 22 日 举办为期三晚的 喜剧特别演出系列，紧随 曼彻斯特美食车节 之后登场。

作为 “曼彻斯特美食车节官方衍生活动”，该系列将于夜间举行，Netflix 单口喜剧明星 Jared Freid 将于周五和周六登台，而波多黎各喜剧演员 Chente Ydrach 将在周日进行一场特别的西班牙语演出。所有演出将在 Buckland Hills 商场内的 Funny Bone 喜剧俱乐部 举行，该场地为 室内空调环境，距离美食车节主场仅几步之遥。请从商场正门进入，俱乐部就在左侧。

无惧风雨，尽情享受节日乐趣

无需担心天气——如果下雨或天气太热，商场是在节日期间避雨避暑的理想安全室内场所。访客可以从美食车购买食物带入商场，在 有座位并配备空调的环境 中舒适用餐。如果你想要降温、躲雨，或者寻找一个室内的夜间活动地点，这里就是你节日后的首选之地。

周五 & 周六：Jared Freid 双场登台

Jared Freid 以 Netflix 热门特别节目 《37 & Single》 以及人气播客 JTrain 和 U Up? 闻名，将于以下时间演出：

• 6 月 20 日（周五） – 晚上 7:00 与 9:45
• 6 月 21 日（周六） – 晚上 6:30 与 9:15

这两晚将作为节日官方 After Party，提供 全餐服务和酒水供应。观众可以期待关于恋爱关系与日常生活的犀利幽默、节奏明快的表演。

BISTRO BUDDY 将在现场拍摄全新喜剧宣传片，记录 观众反应与现场采访。你有可能成为下一个网络爆红视频的主角！

周日：Chente Ydrach 全西语演出

周末将在 6 月 22 日（周日）晚上 6:00 由 Chente Ydrach 的 “Crudo USA 2025” 演出画上句号——这是一场 全程西班牙语 的爆笑演出。Chente 以其坦率、真实的讲述风格闻名，深受西语观众喜爱。

这是本周末唯一一场 西班牙语喜剧演出——为这个充满美味与欢乐的节日画上完美句点。

BISTRO BUDDY 将在 三晚活动中全程拍摄。观众反应和采访将作为未来喜剧宣传片内容的一部分 —— 这不仅是一场演出，更是一次互动体验。开场演出将进行线上直播，远程观众也可同步参与节日氛围。

美食、喜剧与文化的完美融合

本系列将美食车节的热闹与一流现场喜剧相结合。无论你是节日散场后前来，还是专程夜晚观演，都能享受 热食、冰饮和完整的喜剧体验 —— 全天候室内场地，无惧天气影响。

演出地点与购票信息

所有演出将在：

Funny Bone 喜剧俱乐部
194 Buckland Hills Dr
Manchester, CT 06042

门票现已在 Funny Bone 官网与 BISTRO BUDDY 活动页面开放预订：

• 6 月 20 日（周五）– Jared Freid
• 6 月 21 日（周六）– Jared Freid
• 6 月 22 日（周日）– Chente Ydrach（西语）

VIP 与普通票 均有销售。本活动仅限 18 岁及以上 参与。座位有限，建议尽早预订！

Funny Bone e BISTRO BUDDY Lançam o Evento Oficial Pós-Festival de Food Trucks de Manchester

Funny Bone Comedy Club, em Manchester, CT, fez uma parceria com a plataforma de gastronomia, bebidas, eventos e cultura BISTRO BUDDY para apresentar uma série de três noites de comédia, de 20 a 22 de junho de 2025, logo após o Festival de Food Trucks de Manchester.

Divulgado como o “Evento Oficial Pós-Festival de Food Trucks de Manchester”, o evento noturno traz o astro do stand-up da Netflix Jared Freid na sexta e no sábado, e o comediante porto-riquenho Chente Ydrach no domingo com uma apresentação especial em espanhol. Todos os shows acontecerão no Funny Bone Comedy Club, dentro do Buckland Hills Mall, um espaço interno com ar-condicionado a poucos passos do local principal do festival. Basta entrar pela entrada principal do shopping — o Funny Bone está à esquerda.

Chuva ou Sol, Fique Seco e Continue se Divertindo

Sem preocupação com o tempo — se chover ou fizer muito calor, o Funny Bone oferece o refúgio ideal em um espaço fechado durante o festival. Os visitantes podem trazer sua comida dos food trucks e aproveitar um ambiente com ar-condicionado, serviço de bar completo e atendimento de mesa. Se você estiver procurando um lugar para se refrescar, fugir da chuva ou curtir a noite em um local coberto, esse é o pós-festival ideal.

Sexta & Sábado: Jared Freid é a Atração Principal com Dois Shows por Noite

Jared Freid, conhecido por seu especial de sucesso na Netflix “37 & Single” e pelos podcasts JTrain e U Up?, será a atração principal nos seguintes dias:

• Sexta-feira, 20 de junho – 19h00 & 21h45
• Sábado, 21 de junho – 18h30 & 21h15

Ambas as noites serão festas oficiais pós-festival e contarão com serviço completo de jantar e bar. Os espectadores podem esperar um humor afiado, dinâmico, focado em relacionamentos, namoro e a vida cotidiana.

BISTRO BUDDY estará no local filmando um novo trailer de comédia, capturando reações e entrevistas do público. Você pode acabar aparecendo em um vídeo viral!

Domingo: Chente Ydrach Apresenta Show em Espanhol

O fim de semana se encerra no domingo, 22 de junho, às 18h00, com a apresentação de Chente Ydrach em “Crudo USA 2025” — um show poderoso e hilário realizado inteiramente em espanhol. Conhecido por suas histórias sinceras e autênticas, Chente se conecta profundamente com o público hispânico por meio do humor e da honestidade.

Este é o único show de comédia em espanhol do fim de semana — o encerramento perfeito para um festival cheio de sabor e diversão.

BISTRO BUDDY estará filmando no local durante as três noites. Entrevistas e reações do público farão parte de um futuro trailer promocional de comédia — tornando esse show mais do que apenas um espetáculo. As apresentações de abertura serão transmitidas ao vivo, permitindo que o público online também sinta a energia do festival.

Comida, Comédia e Cultura Juntas

Esta série de eventos mistura a empolgação da cena dos food trucks com comédia ao vivo de alto nível. Seja encerrando o seu dia no festival ou chegando para curtir a noite, você aproveitará uma refeição quente, bar completo com bebidas geladas e uma experiência cômica completa — tudo sob o mesmo teto, faça sol ou chuva.

Local & Ingressos

Todos os shows acontecerão em:

Funny Bone Comedy Club
194 Buckland Hills Dr
Manchester, CT 06042

Os ingressos já estão disponíveis no site oficial do Funny Bone e nas listagens de eventos do BISTRO BUDDY:

• Sexta-feira, 20 de junho – Jared Freid
• Sábado, 21 de junho – Jared Freid
• Domingo, 22 de junho – Chente Ydrach (Espanhol)

Ingressos VIP e Gerais estão disponíveis. Evento para maiores de 18 anos. Os lugares são limitados — garanta o seu com antecedência!

Funny Bone et BISTRO BUDDY Lancent l'Événement Officiel Après le Festival de Food Trucks de Manchester

Funny Bone Comedy Club à Manchester, CT, s'est associé à la plateforme dédiée à la nourriture, aux boissons, aux événements et à la culture BISTRO BUDDY pour présenter une série de spectacles de comédie sur trois soirées, du 20 au 22 juin 2025, juste après le Festival de Food Trucks de Manchester.

Pas besoin de vous soucier de la météo — s’il pleut ou fait trop chaud, le centre commercial offre le refuge intérieur parfait et sécurisé pendant le festival. Les visiteurs peuvent apporter leur nourriture des food trucks et profiter d’un environnement climatisé et assis à l’intérieur du centre commercial en cas de pluie. Que vous cherchiez à vous rafraîchir, à éviter la pluie ou à faire quelque chose en soirée à l’intérieur, c’est l’endroit idéal après le festival.

Pluie ou Soleil, Restez au Sec et Continuez à Vous Amuser

Pas besoin de vous soucier de la météo — en cas de pluie ou de chaleur, le Funny Bone est le refuge intérieur idéal pendant le festival. Les visiteurs peuvent apporter leur repas acheté aux food trucks et profiter d’un espace climatisé avec un bar complet et un service à table. Que vous cherchiez à vous rafraîchir, à échapper à la pluie ou à trouver une sortie nocturne en intérieur, c’est l’endroit parfait après le festival.

Vendredi & Samedi : Jared Freid en Tête d’Affiche avec Deux Spectacles par Soir

Jared Freid, connu pour son spectacle Netflix “37 & Single” et ses podcasts populaires JTrain et U Up?, sera en tête d’affiche :

• Vendredi 20 juin – 19h00 & 21h45
• Samedi 21 juin – 18h30 & 21h15

Ces deux soirées sont annoncées comme les after-parties officielles du festival et proposeront un service complet de repas et bar. Le public peut s’attendre à de l’humour percutant, rythmé, centré sur les relations amoureuses et la vie quotidienne.

BISTRO BUDDY sera sur place pour filmer une nouvelle bande-annonce comique, capturant les réactions et interviews du public. Vous pourriez apparaître dans une vidéo virale !

Dimanche : Chente Ydrach se Produit en Espagnol

Le week-end se termine le dimanche 22 juin à 18h00 avec le spectacle “Crudo USA 2025” de Chente Ydrach — un show puissant et hilarant entièrement en espagnol. Connu pour son style authentique et sans filtre, Chente touche profondément le public hispanophone grâce à son humour sincère.

C’est le seul spectacle de comédie en espagnol du week-end — la parfaite conclusion d’un festival riche en saveurs et en divertissement.

BISTRO BUDDY sera en tournage sur place pendant les trois soirées. Les interviews et réactions du public figureront dans une future bande-annonce de comédie — ce spectacle est bien plus qu’un simple show. Les premières parties seront diffusées en direct, permettant également au public en ligne de profiter de l’énergie du festival.

Gastronomie, Humour et Culture Réunis

Cette série d’événements mêle l’ambiance des food trucks à la comédie live de haut niveau. Que vous terminiez votre journée au festival ou que vous veniez uniquement pour sortir le soir, vous pourrez savourer un bon repas chaud, profiter d’un bar complet avec boissons bien fraîches, et vivre une expérience de stand-up mémorable — le tout sous un même toit, peu importe la météo.

Lieu & Billets

Tous les spectacles auront lieu au :

Funny Bone Comedy Club
194 Buckland Hills Dr
Manchester, CT 06042

Les billets sont disponibles dès maintenant sur le site officiel de Funny Bone et dans les événements listés sur BISTRO BUDDY :

• Vendredi 20 juin – Jared Freid
• Samedi 21 juin – Jared Freid
• Dimanche 22 juin – Chente Ydrach (Espagnol)

Des billets en VIP et Entrée Générale sont disponibles. Événement réservé aux 18 ans et plus. Les places sont limitées — réservez vite !

Funny Bone y BISTRO BUDDY Lanzan el Evento Oficial Posterior al Festival de Food Trucks de Manchester

Funny Bone Comedy Club en Manchester, CT, se ha asociado con la plataforma de comida, bebida, eventos y cultura BISTRO BUDDY para presentar una serie de eventos de comedia de tres noches del 20 al 22 de junio de 2025, inmediatamente después del Festival de Food Trucks de Manchester.

No hay que preocuparse por el clima: si llueve o hace demasiado calor, el centro comercial ofrece el refugio interior perfecto y seguro durante el festival. Los asistentes pueden traer su comida de los food trucks y disfrutar de un entorno con aire acondicionado y asientos cómodos dentro del centro comercial si llueve. Ya sea para refrescarte, esquivar la lluvia o buscar planes nocturnos en interiores, este es tu lugar ideal después del festival.

Llueva o Haga Sol, Mantente Seco y Sigue la Diversión

No te preocupes por el clima — si llueve o hace mucho calor, Funny Bone ofrece el refugio interior perfecto durante el festival. Los asistentes pueden traer su comida de los food trucks y disfrutar de un ambiente con aire acondicionado, con servicio completo de bar y mesas. Ya sea para refrescarte, evitar la lluvia o simplemente buscar planes nocturnos en interiores, este es tu lugar ideal tras el festival.

Viernes y Sábado: Jared Freid Encabeza con Doble Función

Jared Freid, conocido por su exitoso especial de Netflix “37 & Single” y los populares pódcasts JTrain y U Up?, será el cabeza de cartel en:

• Viernes, 20 de junio – 19:00 h y 21:45 h
• Sábado, 21 de junio – 18:30 h y 21:15 h

Ambas noches son consideradas fiestas oficiales posteriores al festival y contarán con servicio completo de cena y bar. Se espera un humor agudo y acelerado centrado en las citas, las relaciones y la vida cotidiana.

BISTRO BUDDY estará en el lugar filmando un nuevo tráiler de comedia, capturando reacciones e entrevistas del público. ¡Podrías salir en un vídeo viral!

Domingo: Chente Ydrach se Presenta en Español

El fin de semana cierra el domingo 22 de junio a las 18:00 h con la actuación de Chente Ydrach en “Crudo USA 2025”, un espectáculo potente e hilarante realizado completamente en español. Conocido por su narrativa honesta y sin filtros, Chente conecta profundamente con el público hispanohablante a través del humor y la autenticidad.

Este es el único espectáculo de comedia en español del fin de semana — el final perfecto para un festival lleno de sabor y diversión.

BISTRO BUDDY estará filmando en el lugar las tres noches. Las entrevistas y reacciones del público se incluirán en un futuro tráiler promocional de comedia — haciendo de esto más que solo un espectáculo. Los teloneros serán transmitidos en directo, así que incluso el público en línea podrá sentir la energía del festival.

Comida, Comedia y Cultura Combinadas

Esta serie de eventos combina la emoción de los food trucks con comedia en vivo de primer nivel. Ya sea que estés terminando tu día en el festival o simplemente llegues para salir por la noche, disfrutarás de una comida caliente, bar completo con bebidas bien frías y una experiencia de comedia completa — todo bajo un mismo techo, llueva o haga sol.

Ubicación y Entradas

Todos los espectáculos se realizan en:

Funny Bone Comedy Club
194 Buckland Hills Dr
Manchester, CT 06042

Las entradas ya están disponibles en el sitio oficial de Funny Bone y en los listados de eventos de BISTRO BUDDY:

• Viernes, 20 de junio – Jared Freid
• Sábado, 21 de junio – Jared Freid
• Domingo, 22 de junio – Chente Ydrach (Español)

Hay entradas VIP y de Admisión General disponibles. Evento para mayores de 18 años. El aforo es limitado — ¡reserva tu lugar cuanto antes!

Funny Bone and BISTRO BUDDY Launch Official After Event for Manchester Food Truck Festival

Funny Bone Comedy Club in Manchester, CT has partnered with food, drink, events, and culture platform BISTRO BUDDY to present a three-night comedy event series from June 20–22, 2025, immediately following the Manchester Food Truck Festival.

Promoted as the “Official After Event for The Manchester Food Truck Festival”, the late-night showcase features Netflix stand-up star Jared Freid on Friday and Saturday, and Puerto Rican comedian Chente Ydrach on Sunday with a special Spanish-language performance. All events will take place at the Funny Bone Comedy Club inside Buckland Hills Mall, an indoor, climate-controlled venue just steps from the main festival grounds. Simply walk through the mall’s front entrance — Funny Bone is just to the left.

Rain or Shine, Stay Dry and Keep the Fun Going

No need to worry about the weather — if it rains or gets too hot, The Mall offers the perfect safe indoor escape during the festival. Guests can bring in their food from the food trucks and enjoy a seated, air-conditioned environment in the mall if it does rain. Whether you're cooling off, dodging rain, or looking for indoor evening plans, this is your go-to festival after-spot.

Friday & Saturday: Jared Freid Headlines with Back-to-Back Shows

Jared Freid, known for his hit Netflix special “37 & Single” and popular podcasts JTrain and U Up?, will headline on:

• Friday, June 20 – 7:00 PM & 9:45 PM
• Saturday, June 21 – 6:30 PM & 9:15 PM

Both nights are billed as official after event for the festival and will feature full bar and dinner service. Guests can expect sharp, fast-paced humor centered around dating, relationships, and everyday life.

BISTRO BUDDY will be on site filming a new comedy trailer, capturing audience reactions and interviews. You could end up in a viral video!

Sunday: Chente Ydrach Performs in Spanish

The weekend closes on Sunday, June 22 at 6:00 PM with Chente Ydrach’s performance of “Crudo USA 2025” — a powerful and hilarious show performed entirely in Spanish. Known for his honest and unfiltered storytelling, Chente connects deeply with Spanish-speaking audiences through humor and authenticity.

This is the only Spanish-language comedy show of the weekend — the perfect finale to a festival full of flavor and fun.

BISTRO BUDDY will be filming on site all three nights. Audience interviews and reactions will be featured in a future promotional comedy trailer — making this more than just a show. Openers will be livestreamed, so even online audiences can join in on the festival energy.

Food, Comedy, and Culture Combined

This event series blends the excitement of the food truck scene with top-tier live comedy. Whether you're wrapping up your day at the festival or just arriving for a night out, you'll enjoy a warm meal, full bar with ice cold drinks, and a full comedy experience — all under one roof, rain or shine.

Venue & Tickets

All shows take place at:

Funny Bone Comedy Club
194 Buckland Hills Dr
Manchester, CT 06042

Tickets are available now through Funny Bone’s official site and BISTRO BUDDY event listings:

• Friday, June 20 – Jared Freid
• Saturday, June 21 – Jared Freid
• Sunday, June 22 – Chente Ydrach (Spanish)

VIP and General Admission tickets are available. This is an 18+ event. Seating is limited — reserve your spot early!