Funny Bone and BISTRO BUDDY Launch Official After Event for Manchester Food Truck Festival

Funny Bone Comedy Club in Manchester, CT has partnered with food, drink, events, and culture platform BISTRO BUDDY to present a three-night comedy event series from June 20–22, 2025, immediately following the Manchester Food Truck Festival.

Promoted as the “Official After Event for The Manchester Food Truck Festival”, the late-night showcase features Netflix stand-up star Jared Freid on Friday and Saturday, and Puerto Rican comedian Chente Ydrach on Sunday with a special Spanish-language performance. All events will take place at the Funny Bone Comedy Club inside Buckland Hills Mall, an indoor, climate-controlled venue just steps from the main festival grounds. Simply walk through the mall’s front entrance — Funny Bone is just to the left.

Rain or Shine, Stay Dry and Keep the Fun Going

No need to worry about the weather — if it rains or gets too hot, The Mall offers the perfect safe indoor escape during the festival. Guests can bring in their food from the food trucks and enjoy a seated, air-conditioned environment in the mall if it does rain. Whether you're cooling off, dodging rain, or looking for indoor evening plans, this is your go-to festival after-spot.

Friday & Saturday: Jared Freid Headlines with Back-to-Back Shows

Jared Freid, known for his hit Netflix special “37 & Single” and popular podcasts JTrain and U Up?, will headline on:

• Friday, June 20 – 7:00 PM & 9:45 PM
• Saturday, June 21 – 6:30 PM & 9:15 PM

Both nights are billed as official after event for the festival and will feature full bar and dinner service. Guests can expect sharp, fast-paced humor centered around dating, relationships, and everyday life.

BISTRO BUDDY will be on site filming a new comedy trailer, capturing audience reactions and interviews. You could end up in a viral video!

Sunday: Chente Ydrach Performs in Spanish

The weekend closes on Sunday, June 22 at 6:00 PM with Chente Ydrach’s performance of “Crudo USA 2025” — a powerful and hilarious show performed entirely in Spanish. Known for his honest and unfiltered storytelling, Chente connects deeply with Spanish-speaking audiences through humor and authenticity.

This is the only Spanish-language comedy show of the weekend — the perfect finale to a festival full of flavor and fun.

BISTRO BUDDY will be filming on site all three nights. Audience interviews and reactions will be featured in a future promotional comedy trailer — making this more than just a show. Openers will be livestreamed, so even online audiences can join in on the festival energy.

Food, Comedy, and Culture Combined

This event series blends the excitement of the food truck scene with top-tier live comedy. Whether you're wrapping up your day at the festival or just arriving for a night out, you'll enjoy a warm meal, full bar with ice cold drinks, and a full comedy experience — all under one roof, rain or shine.

Venue & Tickets

All shows take place at:

Funny Bone Comedy Club
194 Buckland Hills Dr
Manchester, CT 06042

Tickets are available now through Funny Bone’s official site and BISTRO BUDDY event listings:

• Friday, June 20 – Jared Freid
• Saturday, June 21 – Jared Freid
• Sunday, June 22 – Chente Ydrach (Spanish)

VIP and General Admission tickets are available. This is an 18+ event. Seating is limited — reserve your spot early!

Funny Bone 与 BISTRO BUDDY 联合推出曼彻斯特美食车节官方衍生活动

Funny Bone 喜剧俱乐部（位于康涅狄格州曼彻斯特）携手美食、饮品、文化活动平台 BISTRO BUDDY，于 2025 年 6 月 20 日至 22 日 举办为期三晚的 喜剧特别演出系列，紧随 曼彻斯特美食车节 之后登场。

作为 “曼彻斯特美食车节官方衍生活动”，该系列将于夜间举行，Netflix 单口喜剧明星 Jared Freid 将于周五和周六登台，而波多黎各喜剧演员 Chente Ydrach 将在周日进行一场特别的西班牙语演出。所有演出将在 Buckland Hills 商场内的 Funny Bone 喜剧俱乐部 举行，该场地为 室内空调环境，距离美食车节主场仅几步之遥。请从商场正门进入，俱乐部就在左侧。

无惧风雨，尽情享受节日乐趣

无需担心天气——如果下雨或天气太热，商场是在节日期间避雨避暑的理想安全室内场所。访客可以从美食车购买食物带入商场，在 有座位并配备空调的环境 中舒适用餐。如果你想要降温、躲雨，或者寻找一个室内的夜间活动地点，这里就是你节日后的首选之地。

周五 & 周六：Jared Freid 双场登台

Jared Freid 以 Netflix 热门特别节目 《37 & Single》 以及人气播客 JTrain 和 U Up? 闻名，将于以下时间演出：

• 6 月 20 日（周五） – 晚上 7:00 与 9:45
• 6 月 21 日（周六） – 晚上 6:30 与 9:15

这两晚将作为节日官方 After Party，提供 全餐服务和酒水供应。观众可以期待关于恋爱关系与日常生活的犀利幽默、节奏明快的表演。

BISTRO BUDDY 将在现场拍摄全新喜剧宣传片，记录 观众反应与现场采访。你有可能成为下一个网络爆红视频的主角！

周日：Chente Ydrach 全西语演出

周末将在 6 月 22 日（周日）晚上 6:00 由 Chente Ydrach 的 “Crudo USA 2025” 演出画上句号——这是一场 全程西班牙语 的爆笑演出。Chente 以其坦率、真实的讲述风格闻名，深受西语观众喜爱。

这是本周末唯一一场 西班牙语喜剧演出——为这个充满美味与欢乐的节日画上完美句点。

BISTRO BUDDY 将在 三晚活动中全程拍摄。观众反应和采访将作为未来喜剧宣传片内容的一部分 —— 这不仅是一场演出，更是一次互动体验。开场演出将进行线上直播，远程观众也可同步参与节日氛围。

美食、喜剧与文化的完美融合

本系列将美食车节的热闹与一流现场喜剧相结合。无论你是节日散场后前来，还是专程夜晚观演，都能享受 热食、冰饮和完整的喜剧体验 —— 全天候室内场地，无惧天气影响。

演出地点与购票信息

所有演出将在：

Funny Bone 喜剧俱乐部
194 Buckland Hills Dr
Manchester, CT 06042

门票现已在 Funny Bone 官网与 BISTRO BUDDY 活动页面开放预订：

• 6 月 20 日（周五）– Jared Freid
• 6 月 21 日（周六）– Jared Freid
• 6 月 22 日（周日）– Chente Ydrach（西语）

VIP 与普通票 均有销售。本活动仅限 18 岁及以上 参与。座位有限，建议尽早预订！

Funny Bone e BISTRO BUDDY Lançam o Evento Oficial Pós-Festival de Food Trucks de Manchester

Funny Bone Comedy Club, em Manchester, CT, fez uma parceria com a plataforma de gastronomia, bebidas, eventos e cultura BISTRO BUDDY para apresentar uma série de três noites de comédia, de 20 a 22 de junho de 2025, logo após o Festival de Food Trucks de Manchester.

Divulgado como o “Evento Oficial Pós-Festival de Food Trucks de Manchester”, o evento noturno traz o astro do stand-up da Netflix Jared Freid na sexta e no sábado, e o comediante porto-riquenho Chente Ydrach no domingo com uma apresentação especial em espanhol. Todos os shows acontecerão no Funny Bone Comedy Club, dentro do Buckland Hills Mall, um espaço interno com ar-condicionado a poucos passos do local principal do festival. Basta entrar pela entrada principal do shopping — o Funny Bone está à esquerda.

Chuva ou Sol, Fique Seco e Continue se Divertindo

Sem preocupação com o tempo — se chover ou fizer muito calor, o Funny Bone oferece o refúgio ideal em um espaço fechado durante o festival. Os visitantes podem trazer sua comida dos food trucks e aproveitar um ambiente com ar-condicionado, serviço de bar completo e atendimento de mesa. Se você estiver procurando um lugar para se refrescar, fugir da chuva ou curtir a noite em um local coberto, esse é o pós-festival ideal.

Sexta & Sábado: Jared Freid é a Atração Principal com Dois Shows por Noite

Jared Freid, conhecido por seu especial de sucesso na Netflix “37 & Single” e pelos podcasts JTrain e U Up?, será a atração principal nos seguintes dias:

• Sexta-feira, 20 de junho – 19h00 & 21h45
• Sábado, 21 de junho – 18h30 & 21h15

Ambas as noites serão festas oficiais pós-festival e contarão com serviço completo de jantar e bar. Os espectadores podem esperar um humor afiado, dinâmico, focado em relacionamentos, namoro e a vida cotidiana.

BISTRO BUDDY estará no local filmando um novo trailer de comédia, capturando reações e entrevistas do público. Você pode acabar aparecendo em um vídeo viral!

Domingo: Chente Ydrach Apresenta Show em Espanhol

O fim de semana se encerra no domingo, 22 de junho, às 18h00, com a apresentação de Chente Ydrach em “Crudo USA 2025” — um show poderoso e hilário realizado inteiramente em espanhol. Conhecido por suas histórias sinceras e autênticas, Chente se conecta profundamente com o público hispânico por meio do humor e da honestidade.

Este é o único show de comédia em espanhol do fim de semana — o encerramento perfeito para um festival cheio de sabor e diversão.

BISTRO BUDDY estará filmando no local durante as três noites. Entrevistas e reações do público farão parte de um futuro trailer promocional de comédia — tornando esse show mais do que apenas um espetáculo. As apresentações de abertura serão transmitidas ao vivo, permitindo que o público online também sinta a energia do festival.

Comida, Comédia e Cultura Juntas

Esta série de eventos mistura a empolgação da cena dos food trucks com comédia ao vivo de alto nível. Seja encerrando o seu dia no festival ou chegando para curtir a noite, você aproveitará uma refeição quente, bar completo com bebidas geladas e uma experiência cômica completa — tudo sob o mesmo teto, faça sol ou chuva.

Local & Ingressos

Todos os shows acontecerão em:

Funny Bone Comedy Club
194 Buckland Hills Dr
Manchester, CT 06042

Os ingressos já estão disponíveis no site oficial do Funny Bone e nas listagens de eventos do BISTRO BUDDY:

• Sexta-feira, 20 de junho – Jared Freid
• Sábado, 21 de junho – Jared Freid
• Domingo, 22 de junho – Chente Ydrach (Espanhol)

Ingressos VIP e Gerais estão disponíveis. Evento para maiores de 18 anos. Os lugares são limitados — garanta o seu com antecedência!

Funny Bone et BISTRO BUDDY Lancent l'Événement Officiel Après le Festival de Food Trucks de Manchester

Funny Bone Comedy Club à Manchester, CT, s'est associé à la plateforme dédiée à la nourriture, aux boissons, aux événements et à la culture BISTRO BUDDY pour présenter une série de spectacles de comédie sur trois soirées, du 20 au 22 juin 2025, juste après le Festival de Food Trucks de Manchester.

Pas besoin de vous soucier de la météo — s’il pleut ou fait trop chaud, le centre commercial offre le refuge intérieur parfait et sécurisé pendant le festival. Les visiteurs peuvent apporter leur nourriture des food trucks et profiter d’un environnement climatisé et assis à l’intérieur du centre commercial en cas de pluie. Que vous cherchiez à vous rafraîchir, à éviter la pluie ou à faire quelque chose en soirée à l’intérieur, c’est l’endroit idéal après le festival.

Pluie ou Soleil, Restez au Sec et Continuez à Vous Amuser

Pas besoin de vous soucier de la météo — en cas de pluie ou de chaleur, le Funny Bone est le refuge intérieur idéal pendant le festival. Les visiteurs peuvent apporter leur repas acheté aux food trucks et profiter d’un espace climatisé avec un bar complet et un service à table. Que vous cherchiez à vous rafraîchir, à échapper à la pluie ou à trouver une sortie nocturne en intérieur, c’est l’endroit parfait après le festival.

Vendredi & Samedi : Jared Freid en Tête d’Affiche avec Deux Spectacles par Soir

Jared Freid, connu pour son spectacle Netflix “37 & Single” et ses podcasts populaires JTrain et U Up?, sera en tête d’affiche :

• Vendredi 20 juin – 19h00 & 21h45
• Samedi 21 juin – 18h30 & 21h15

Ces deux soirées sont annoncées comme les after-parties officielles du festival et proposeront un service complet de repas et bar. Le public peut s’attendre à de l’humour percutant, rythmé, centré sur les relations amoureuses et la vie quotidienne.

BISTRO BUDDY sera sur place pour filmer une nouvelle bande-annonce comique, capturant les réactions et interviews du public. Vous pourriez apparaître dans une vidéo virale !

Dimanche : Chente Ydrach se Produit en Espagnol

Le week-end se termine le dimanche 22 juin à 18h00 avec le spectacle “Crudo USA 2025” de Chente Ydrach — un show puissant et hilarant entièrement en espagnol. Connu pour son style authentique et sans filtre, Chente touche profondément le public hispanophone grâce à son humour sincère.

C’est le seul spectacle de comédie en espagnol du week-end — la parfaite conclusion d’un festival riche en saveurs et en divertissement.

BISTRO BUDDY sera en tournage sur place pendant les trois soirées. Les interviews et réactions du public figureront dans une future bande-annonce de comédie — ce spectacle est bien plus qu’un simple show. Les premières parties seront diffusées en direct, permettant également au public en ligne de profiter de l’énergie du festival.

Gastronomie, Humour et Culture Réunis

Cette série d’événements mêle l’ambiance des food trucks à la comédie live de haut niveau. Que vous terminiez votre journée au festival ou que vous veniez uniquement pour sortir le soir, vous pourrez savourer un bon repas chaud, profiter d’un bar complet avec boissons bien fraîches, et vivre une expérience de stand-up mémorable — le tout sous un même toit, peu importe la météo.

Lieu & Billets

Tous les spectacles auront lieu au :

Funny Bone Comedy Club
194 Buckland Hills Dr
Manchester, CT 06042

Les billets sont disponibles dès maintenant sur le site officiel de Funny Bone et dans les événements listés sur BISTRO BUDDY :

• Vendredi 20 juin – Jared Freid
• Samedi 21 juin – Jared Freid
• Dimanche 22 juin – Chente Ydrach (Espagnol)

Des billets en VIP et Entrée Générale sont disponibles. Événement réservé aux 18 ans et plus. Les places sont limitées — réservez vite !

Funny Bone y BISTRO BUDDY Lanzan el Evento Oficial Posterior al Festival de Food Trucks de Manchester

Funny Bone Comedy Club en Manchester, CT, se ha asociado con la plataforma de comida, bebida, eventos y cultura BISTRO BUDDY para presentar una serie de eventos de comedia de tres noches del 20 al 22 de junio de 2025, inmediatamente después del Festival de Food Trucks de Manchester.

No hay que preocuparse por el clima: si llueve o hace demasiado calor, el centro comercial ofrece el refugio interior perfecto y seguro durante el festival. Los asistentes pueden traer su comida de los food trucks y disfrutar de un entorno con aire acondicionado y asientos cómodos dentro del centro comercial si llueve. Ya sea para refrescarte, esquivar la lluvia o buscar planes nocturnos en interiores, este es tu lugar ideal después del festival.

Llueva o Haga Sol, Mantente Seco y Sigue la Diversión

No te preocupes por el clima — si llueve o hace mucho calor, Funny Bone ofrece el refugio interior perfecto durante el festival. Los asistentes pueden traer su comida de los food trucks y disfrutar de un ambiente con aire acondicionado, con servicio completo de bar y mesas. Ya sea para refrescarte, evitar la lluvia o simplemente buscar planes nocturnos en interiores, este es tu lugar ideal tras el festival.

Viernes y Sábado: Jared Freid Encabeza con Doble Función

Jared Freid, conocido por su exitoso especial de Netflix “37 & Single” y los populares pódcasts JTrain y U Up?, será el cabeza de cartel en:

• Viernes, 20 de junio – 19:00 h y 21:45 h
• Sábado, 21 de junio – 18:30 h y 21:15 h

Ambas noches son consideradas fiestas oficiales posteriores al festival y contarán con servicio completo de cena y bar. Se espera un humor agudo y acelerado centrado en las citas, las relaciones y la vida cotidiana.

BISTRO BUDDY estará en el lugar filmando un nuevo tráiler de comedia, capturando reacciones e entrevistas del público. ¡Podrías salir en un vídeo viral!

Domingo: Chente Ydrach se Presenta en Español

El fin de semana cierra el domingo 22 de junio a las 18:00 h con la actuación de Chente Ydrach en “Crudo USA 2025”, un espectáculo potente e hilarante realizado completamente en español. Conocido por su narrativa honesta y sin filtros, Chente conecta profundamente con el público hispanohablante a través del humor y la autenticidad.

Este es el único espectáculo de comedia en español del fin de semana — el final perfecto para un festival lleno de sabor y diversión.

BISTRO BUDDY estará filmando en el lugar las tres noches. Las entrevistas y reacciones del público se incluirán en un futuro tráiler promocional de comedia — haciendo de esto más que solo un espectáculo. Los teloneros serán transmitidos en directo, así que incluso el público en línea podrá sentir la energía del festival.

Comida, Comedia y Cultura Combinadas

Esta serie de eventos combina la emoción de los food trucks con comedia en vivo de primer nivel. Ya sea que estés terminando tu día en el festival o simplemente llegues para salir por la noche, disfrutarás de una comida caliente, bar completo con bebidas bien frías y una experiencia de comedia completa — todo bajo un mismo techo, llueva o haga sol.

Ubicación y Entradas

Todos los espectáculos se realizan en:

Funny Bone Comedy Club
194 Buckland Hills Dr
Manchester, CT 06042

Las entradas ya están disponibles en el sitio oficial de Funny Bone y en los listados de eventos de BISTRO BUDDY:

• Viernes, 20 de junio – Jared Freid
• Sábado, 21 de junio – Jared Freid
• Domingo, 22 de junio – Chente Ydrach (Español)

Hay entradas VIP y de Admisión General disponibles. Evento para mayores de 18 años. El aforo es limitado — ¡reserva tu lugar cuanto antes!

An Exclusive Interview with Chairman Ric Suzio

MERIDEN, CT – Sunshine, salsa, schnitzel, and soundtracks from tribute bands set the stage as the Meriden Daffodil Festival returned in full bloom for its 45th anniversary celebration! Held in the scenic Hubbard Park, this beloved Connecticut tradition brought families and festivalgoers from across New England together for a weekend packed with unforgettable moments.

In an on-site interview, Festival Chairman Ric Suzio gave us a high-energy rundown of everything this milestone weekend had to offer—and it did not disappoint.

Three Stages, 30+ Bands, and Pure Energy

"This weekend, we’ve got three stages starting Saturday with over 30 bands performing," Suzio beamed. "From an internationally known Dave Matthews Tribute Band to a local Stevie Nicks/Fleetwood Mac tribute, plus salsa and other cultural music—it’s a full spectrum of sound."

Live entertainment continued across the weekend, creating a vibrant atmosphere that kept the park buzzing.

Food, Culture, and Community All Under One Tent

Hungry? The nonprofit food tent had everything. "We’ve got hot dogs, hamburgers, fair food, fried dough, bratwurst, schnitzel, walking tacos, empanadas, barbecue—you name it," Suzio said.

And it’s all for a good cause. Local organizations like the Rotary Club, Lions Club, Kiwanis, Noah’s Ark of Hope, and Meriden Raiders Youth Football ran booths staffed with volunteers. Each group handpicked their menu, served the crowd, and raised money for their programs.

Activities for Everyone

This year’s festival was truly something for all ages. "Behind us, you’ve got kid rides, and in front of us, more rides!" Suzio laughed. Younger attendees flocked to the Action Zone, while families explored the whimsical Theater of the Trees.

A bustling craft fair and the Mid-State Chamber of Commerce Business Expo added even more variety to the weekend.

Fireworks Return for the 45th Anniversary

To celebrate its 45th year, the Daffodil Festival brought back a crowd favorite—Saturday night fireworks! "We’ll have live entertainment right up until the fireworks begin after dark," Suzio confirmed. The spectacle lit up the skies and spirits, adding a perfect finale to day one.

Free Parking, Free Admission, and Festival Magic

One of the best parts? It’s incredibly accessible. "Admission is free. Parking is free. We just ask people not to park in the park itself,” Suzio noted.

Free shuttle buses transported guests from:

• Platt High School – 220 Coe Ave, Meriden, CT
• Lincoln Middle School – 164 Centennial Ave, Meriden, CT
• Meriden Mall – 470 Lewis Ave, Meriden, CT

The only costs were for rides and any delicious food you couldn’t resist—making the event perfect for those on a budget.

From Meriden to Maine: A Festival for the Region

Thanks to word-of-mouth and decades of success, the Meriden Daffodil Festival has grown far beyond city limits. "We’ve had people come from as far as Maine, Rhode Island, Massachusetts, and New York," Suzio shared. "It’s become one of the most well-known festivals in New England."

A Blooming Success

With blue skies, bursting flavors, and booming fireworks, the 45th Meriden Daffodil Festival was a joyful reminder of why this event has stood the test of time. As Suzio put it best:

“If you can’t find something here, you’re not looking!”

As someone who was born and raised on Manhattan Ave in Bridgeport during the vibrant 90s, some memories remain vivid and cherished. Every summer, my friends and I eagerly walked down Madison Ave to Micalizzi Italian Ice, creating colorful mixtures of our favorite flavors. Those days weren't just about Italian Ice—they were about friendships, laughter, and growing up in a community that shaped who I am today.

I still remember one year as a kid, getting off the school bus at the wrong stop—just so I could be one of the first to grab a cup of Italian Ice as soon as Micalizzi’s opened for the season. That excitement, that taste of summer, was something magical that only Piccirillo family, Jay Piccirillo and Micalizzi’s could deliver.

Today, we deeply reflect on the incredible life and legacy of Jay Piccirillo, Bridgeport’s iconic "Ice Man." Jay passed away suddenly at the age of 54, leaving behind an unforgettable mark on our city. His larger-than-life personality, combining the charisma of Willy Wonka, Walt Disney, and Santa Claus, was matched only by his boundless compassion and generosity.

Jay grew up at Micalizzi’s, originally founded by Sal Micalizzi in the 1930s and later run by his father, Andy. Under Jay's enthusiastic stewardship, Micalizzi's not only became a local landmark but also expanded significantly through wholesale operations and the popular mobile "Brain Freeze Bar."

Affectionately known as "Pic," Jay’s legacy extends far beyond his business. He was an unwavering philanthropist who tirelessly supported community events, charities, and countless families in need. From organizing wrestling matches, fireworks, and Columbus Day festivals to providing meals during holidays, Jay’s actions continuously fostered unity and joy.

BISTRO BUDDY proudly honors Jay Piccirillo’s extraordinary life, highlighting the values of kindness, optimism, and community service that he embodied. Bridgeport isn’t just the city of our birth—it’s a testament to Jay’s lasting impact, where every scoop of Micalizzi Italian Ice remains a sweet reminder of the connections we cherish and the community we love.

Jay Piccirillo’s vibrant spirit will forever live on in the heart of Bridgeport. His family created more than a business—they created a story for generations to tell. The building that stood proudly at 712 Madison Avenue wasn’t just a shop—it was a landmark where people gathered, where the parking lot buzzed with conversation, and where friendships formed on the sidewalks. That corner of Bridgeport holds memories frozen in time, sweetened with every scoop of Italian Ice and warmed by the legacy of the man who made it all possible.

Bridgeport isn't just the birth city of our food story and history—it’s also where I began my culinary journey, attending culinary school at Bullard-Havens Technical High School. This foundation deepened my connection to the Bridgeport food community, eventually inspiring the creation of BISTRO BUDDY, a venture rooted in the same spirit of community and culinary passion. Seeing how Micalizzi’s Italian Ice, under Jay Piccirillo’s leadership, became a symbol of unity and creativity, we were inspired to showcase not just food, but the stories behind every dish and its connection to the community

Here’s an additional piece of history to further connect the story, but if anyone has more to add, we’d be happy to update it. If the family wishes to reach out, we would love to dive deeper into Jay’s legacy, offering detailed video coverage to honor this incredible man.

Jay Piccirillo’s journey with Micalizzi’s Italian Ice is a testament to his dedication to both family and community. Taking over the business from his father, Andy Piccirillo, who had purchased it in 1979, Jay continued to build on the legacy that had started in 1937. Under Jay’s leadership, Micalizzi’s became a beloved Bridgeport institution, offering delicious Italian ice while expanding the product line and adding creative new flavors.

One of Jay’s most notable contributions was his savvy use of social media. Recognizing the power of Facebook and Instagram, Jay expertly used visuals to showcase Micalizzi’s treats, learning the best times to post and leveraging major events like the Super Bowl to boost visibility. His understanding of social media marketing helped Micalizzi’s reach a wider audience and solidified its place in the hearts of many.

Jay’s efforts didn’t stop at social media. He continuously innovated by introducing new flavors, including the famous cannoli ice cream, and the unique "Brain Freeze Bar" that brought Micalizzi’s to events and festivals, making it more accessible to the community. His commitment to maintaining the family business while staying on top of modern trends contributed significantly to the continued success and relevance of Micalizzi’s Italian Ice in Bridgeport and beyond.

Micalizzi’s Italian Ice: A Bridgeport Institution’s History

Origins with Sal Micalizzi (1940s–1970s)

Micalizzi’s Italian Ice began in the late 1940s or early 1950s when Salvatore “Sal” Micalizzi opened a small Italian ice stand at Success Park in Bridgeport. His gourmet Italian ices and ice creams quickly earned a loyal following. In the early 1960s, Sal relocated to Madison Avenue, expanding the menu and building a stronger presence. By the 1970s, he had moved again to the Black Rock area and eventually to East Main Street, establishing what would become the flagship store. His products became a summertime tradition in Bridgeport, celebrated for their flavor and authenticity.

Andy Piccirillo’s Vision and Transition (1970s–1984)

In the 1970s, Bridgeport native Andy Piccirillo fell in love with Micalizzi’s and dreamed of selling the Italian ice himself. With Sal’s blessing, Andy opened a small stand on the front porch of his home on Madison Avenue in 1977. It was a hit, especially with students from nearby Central High School. In 1983, Sal passed the torch and sold the business to Andy. Sadly, Andy passed away just one year later in 1984 at the age of 38, leaving behind his wife Lucille and two young children. His dream, however, would live on.

Lucille Piccirillo’s Leadership (1984–2000s)

After Andy’s passing, his wife Lucille took full control of the business. With no business experience and two children to raise, she successfully managed and grew Micalizzi’s. She kept Sal’s original recipes intact, expanded the flavor lineup, and built a growing customer base. Under Lucille’s care, the Madison Avenue stand became a cherished local fixture, drawing generations of families each season and paving the way for the next era of family ownership.

Jay “The Iceman” Piccirillo and Modern Expansion (2000s–2020s)

Jason “Jay” Piccirillo grew up working the stand from the age of seven. After college, he took on a larger role and eventually became the face of Micalizzi’s. Jay expanded the menu to over two dozen Italian ice flavors and introduced homemade ice cream, milkshakes, and sundaes. He also introduced protein-infused shakes and organic supplements inspired by his bodybuilding background. Jay launched the Brain Freeze Bar, a mobile cart and truck that brought Micalizzi’s to events and festivals around the region. In 2021, he opened a second retail location in downtown Milford, fulfilling a long-time goal of expanding beyond Bridgeport. His charismatic “Ice Man” persona, complete with costumes and social media catchphrases like “Have an ice day,” made Micalizzi’s not just a dessert shop but an experience.

Community Involvement and Local Impact

Micalizzi’s has long been a cornerstone of the Bridgeport community. From church events and school fundraisers to charity donations and family festivals, the Piccirillos have always given back. Jay organized everything from wrestling shows to Columbus Day parades and fireworks outside the shop. He was known for playing Santa at Christmastime and donating thousands of meals during the holidays. His generosity, warm personality, and creative energy made him a beloved figure. The shop itself became a meeting place where people felt like family, and Jay became a symbol of community pride and unity.

Jay Piccirillo’s Passing and Enduring Legacy (2025)

In April 2025, Bridgeport lost one of its most cherished figures when Jay Piccirillo passed away suddenly at age 54. The community was heartbroken. Jay had become synonymous with Micalizzi’s and with Bridgeport itself. People gathered outside the Madison Avenue stand, leaving flowers and messages in tribute. He had kept alive a tradition started in the 1940s and elevated it to new heights. Today, his legacy lives on through the family business, which continues to serve delicious Italian ice and ice cream, bringing people together with the same warmth and joy that Jay embodied. Micalizzi’s remains a symbol of unity, tradition, and local pride—thanks to Jay, Lucille, Andy, and Sal before them.

Patsy's Pizzeria Brings New York's Iconic Coal-Fired Pizza to Greenwich

Patsy's Pizzeria, a legendary establishment rooted in East Harlem, New York, has officially opened its doors in Greenwich, Connecticut. Located at 130 E. Putnam Ave, this new pizzeria represents a significant milestone as it marks Patsy's first venture outside of New York State. The opening, eagerly anticipated by the community, was delayed due to inspection processes, as noted by co-owner Steve Haxhiaj.

Founded by Pasquale "Patsy" Lancieri in 1933, Patsy's Pizzeria is famous for its coal-fired, thin-crust pizza—a style that has come to define New York pizza culture. Over the years, it has become a beloved spot for many celebrities, including Frank Sinatra and Joe DiMaggio. The Greenwich location not only offers Patsy’s signature pizza but also features a more extensive menu, including steaks, lamb chops, veal chops, and homemade pasta, combining elements from the owners' other Manhattan restaurants, Il Monello and Tuscany Steakhouse.

This new Greenwich location is described as a more upscale version of the original Patsy’s, maintaining the authenticity of the original East Harlem pizzeria while introducing a modern twist. The pizzeria's interior, featuring about 65 seats and a full bar, initially opened for dinner only, with plans to extend to lunch service soon.

By bringing a piece of New York’s storied pizza history to Connecticut, Patsy's aims to offer both locals and visitors an authentic taste of the famed Patsy's experience. Whether you're indulging in their iconic thin-crust pizza or savoring one of their Italian specialties, Patsy's Pizzeria promises to be a culinary highlight in Greenwich.

For those interested in exploring more of Patsy's Pizzeria locations, you can find listings for the East Harlem and Greenwich Village spots, offering the same iconic dishes in their respective vibrant neighborhoods.

Maple View Farm Brewery’s Final Call

Maple View Farm Brewery in Granby, Connecticut, has announced it will close on November 30, 2024, marking the end of a six-year journey. Located within the family-owned Maple View Farm, the brewery has been a beloved destination known for its “Farm Made” beer crafted in a cozy, rural setting. While the farm itself will continue to operate as it approaches its 75th anniversary, the brewery closure reflects both industry trends and economic challenges. The owners are inviting their loyal patrons to visit in the coming weeks

The wait is finally over! Sally’s Apizza, the legendary New Haven pizzeria, has officially opened its new location in Wethersfield, Connecticut. After three years of anticipation, pizza lovers can now enjoy Sally’s famous thin charred crust and classic recipes in the Hartford area.

The excitement has been bubbling over at BISTRO BUDDY, and it's all because of Sally's Apizza! Ever since the announcement and we post the Sally's Apizza Woburn listing, our phones have been ringing non-stop with questions about the opening. From food enthusiasts to historians wanting a bite of history, everyone is eagerly awaiting the grand reveal.

Ridgewood restaurant Rolo's, a beloved local cafe and coffee shop, is thrilled to announce the expansion of their team with the addition of a Greenpoint Bakery. The new location, set to open in Spring 2023, will offer a wide variety of baked goods, including breads, pastries, and cakes.

Located at 135 India St, Brooklyn, NY 11222, the bakery will be headed by Kelly Mencin, a skilled pastry chef with years of experience in the industry. The bakery will use only the freshest and highest-quality ingredients, sourcing many of them from local purveyors.

Maple View Farm Brewery’s Final Call

Maple View Farm Brewery in Granby, Connecticut, has announced it will close on November 30, 2024, marking the end of a six-year journey. Located within the family-owned Maple View Farm, the brewery has been a beloved destination known for its “Farm Made” beer crafted in a cozy, rural setting. While the farm itself will continue to operate as it approaches its 75th anniversary, the brewery closure reflects both industry trends and economic challenges. The owners are inviting their loyal patrons to visit in the coming weeks

The wait is finally over! Sally’s Apizza, the legendary New Haven pizzeria, has officially opened its new location in Wethersfield, Connecticut. After three years of anticipation, pizza lovers can now enjoy Sally’s famous thin charred crust and classic recipes in the Hartford area.

The wait is finally over! Sally’s Apizza, the legendary New Haven pizzeria, has officially opened its new location in Wethersfield, Connecticut. After three years of anticipation, pizza lovers can now enjoy Sally’s famous thin charred crust and classic recipes in the Hartford area.

Patsy's Pizzeria Brings New York's Iconic Coal-Fired Pizza to Greenwich

Patsy's Pizzeria, a legendary establishment rooted in East Harlem, New York, has officially opened its doors in Greenwich, Connecticut. Located at 130 E. Putnam Ave, this new pizzeria represents a significant milestone as it marks Patsy's first venture outside of New York State. The opening, eagerly anticipated by the community, was delayed due to inspection processes, as noted by co-owner Steve Haxhiaj.

Founded by Pasquale "Patsy" Lancieri in 1933, Patsy's Pizzeria is famous for its coal-fired, thin-crust pizza—a style that has come to define New York pizza culture. Over the years, it has become a beloved spot for many celebrities, including Frank Sinatra and Joe DiMaggio. The Greenwich location not only offers Patsy’s signature pizza but also features a more extensive menu, including steaks, lamb chops, veal chops, and homemade pasta, combining elements from the owners' other Manhattan restaurants, Il Monello and Tuscany Steakhouse.

This new Greenwich location is described as a more upscale version of the original Patsy’s, maintaining the authenticity of the original East Harlem pizzeria while introducing a modern twist. The pizzeria's interior, featuring about 65 seats and a full bar, initially opened for dinner only, with plans to extend to lunch service soon.

By bringing a piece of New York’s storied pizza history to Connecticut, Patsy's aims to offer both locals and visitors an authentic taste of the famed Patsy's experience. Whether you're indulging in their iconic thin-crust pizza or savoring one of their Italian specialties, Patsy's Pizzeria promises to be a culinary highlight in Greenwich.

For those interested in exploring more of Patsy's Pizzeria locations, you can find listings for the East Harlem and Greenwich Village spots, offering the same iconic dishes in their respective vibrant neighborhoods.

Experience Vegandale 2024 in Chicago Through the Lens of Lenny Bee TV

Vegandale 2024 took Chicago by storm, transforming Grant Park into a vibrant celebration of plant-based living. As one of the city’s most anticipated festivals, Vegandale drew thousands of attendees eager to explore the best in vegan food, culture, and lifestyle. Lenny Bee TV was there to capture every exciting moment, bringing the festival's energy and diversity to life through stunning video coverage.

Vegandale 2024: A Highlight of Chicago’s Festival Scene

This year’s Vegandale festival was a testament to Chicago’s growing plant-based community. Attendees from all over the city and beyond flocked to the event, which featured a wide variety of vegan food vendors, live music, and inspirational talks from leaders in the plant-based movement. From delicious street food to gourmet dishes, Vegandale 2024 offered something for everyone, proving that vegan cuisine is both innovative and indulgent.

Lenny Bee TV’s video coverage of Vegandale 2024 captures the essence of this unique festival. Our cameras were on the ground, documenting the vibrant atmosphere, the colorful displays, and the smiling faces of festival-goers as they explored everything Vegandale had to offer. Whether you missed the festival or want to relive the experience, our video provides a window into one of Chicago’s most exciting events.

About Lenny Bee TV: Your Chicago Event Photography and Videography Experts

While Vegandale 2024 is just one of the many events Lenny Bee TV has covered, it exemplifies our commitment to quality and storytelling. Based in Chicago, Lenny Bee TV has been a trusted name in photography and videography since 2018. We specialize in capturing the heart of every event, from intimate gatherings to large-scale festivals like Vegandale.

Our services include:

• Event Photography and Videography: From weddings in Lincoln Park to corporate events in downtown Chicago, we provide comprehensive coverage tailored to your needs.
• Commercials and Music Videos: Whether you're a Chicago-based business or an artist, we create professional video content that resonates with your audience.
• Sports and Documentaries: We cover everything from local sporting events to in-depth documentaries, capturing the action and telling the story behind it.

At Lenny Bee TV, we believe in creating visuals that do more than just document an event—they tell a story. Our Vegandale 2024 video is a perfect example of how we bring events to life, highlighting the passion and energy that make them special.

Watch the Vegandale 2024 Chicago Video on Lenny Bee TV

Don’t miss out on the full Vegandale 2024 experience. Watch Lenny Bee TV’s exclusive video coverage and immerse yourself in the sights and sounds of one of Chicago’s most talked-about festivals. Whether you're a long-time vegan or new to plant-based living, this video offers an inspiring glimpse into the vibrant community that makes Vegandale so unique.

Visit our website to watch the Vegandale 2024 Chicago video and explore our portfolio of other events. Lenny Bee TV is your go-to source for top-quality photography and videography services in Chicago.

Contact Lenny Bee TV for Your Next Chicago Event

If you’re planning an event in Chicago and need professional photography or videography, Lenny Bee TV is here to help. We bring creativity, experience, and a passion for storytelling to every project, ensuring that your event is captured in the best possible light.

Reach out to us today to learn more about our services and how we can help make your event unforgettable.

Copyright © 2018 Lenny Bee - All Rights Reserved.

Explore the 2024 Connecticut Food Truck Festival at Woodtick Recreation Area

Embark on a culinary adventure at the picturesque Woodtick Recreation Area in Wolcott, CT, where the verdant landscapes transform into a bustling hub of flavors and festivities. This annual gathering on May 17-19, 2024, promises an unparalleled feast for the senses, showcasing the best local and regional food trucks. Step into a world where every bite tells a story, set against the backdrop of Connecticut's natural beauty.

What Makes the CT Food Truck Battles a Must-Visit Event?

Imagine a battlefield where the weapons are spatulas and the armor is aprons. The CT Food Truck Battles are not just competitions; they are epic showdowns of culinary prowess. Here, chefs from over 50 top food trucks unleash their creativity, vying for your vote to win the coveted title of the best. Your palate will be the judge in this gastronomic duel under the open sky, where every flavor is a brushstroke of genius.

3 Day Food Truck Festival Event Pages

Savor the Competition: Vote in the CT Food Truck Battles

Engage directly in the thrill of competition as you sample delectable offerings from a fleet of food trucks, each presenting their signature dishes. From gourmet seafood to artisan desserts, your votes decide who will claim the title of this year's culinary champion. It’s a full-bodied experience that invites you to not only taste but also partake in the fiery contest of flavors.

Live Music and Comedy Acts: The Heartbeat of Connecticut’s Food Truck Festival

Amidst the clatter of dishes and the murmur of crowds, the stage comes alive with vibrant performances. From the soulful strums of reggae bands to the heart-thumping beats of rock, the festival's soundtrack is as diverse as its menu. Comedians crackle with energy, weaving humor into the fabric of the event. This symphony of sounds creates an electrifying atmosphere that pulses through the heart of Connecticut.

Family-Friendly Activities and Thrilling Carnival Rides

Beyond the feast, the festival is a carnival of joy for all ages. Whirl on rides that swoop and spin, bringing shrieks of delight from the young and the young at heart. Engage in games of skill and chance, win prizes, and create memories with every smile and laugh. This family-friendly zone is designed to enchant everyone, making it a perfect outing for family bonding.

Discover Unique Handmade Crafts and Local Vendors

Wander through a vibrant marketplace where local artisans display their crafts. Each booth is a treasure trove of handmade goods, from intricate jewelry to bespoke home decorations. Supporting local vendors not only enriches your festival experience but also boosts the local economy, making each purchase a story of community and craftsmanship.

Enjoy Local Craft Beers and Wines at Our Outdoor Festival

Indulge in the rich tapestry of local brews and wines, carefully curated to complement the eclectic food offerings. Each sip is a journey through Connecticut's vineyards and breweries, offering a taste of the locale's spirit and zest. This adults-only area is a haven where friends gather, clink glasses, and toast to the good times under the open skies.

How to Participate in Food Challenges at CT Food Truck Battles

Step into the arena of epic food challenges where you can be more than a spectator—become a contender. Whether it’s devouring a towering bucket of mac-n-cheese or facing the fiery wrath of spicy peppers, these contests are designed to test your mettle and tickle your taste buds. Sign up, stand up, and eat your way to glory—or at least have a lot of fun trying!

Plan Your Visit: Directions and Parking for the CT Food Truck Festival

Planning your visit is seamless. Located at 201 Nichols Rd, with additional parking at 245 Wolcott Rd, Wolcott, CT, the festival is easily accessible. Ample parking ensures a stress-free start to your festival experience. Follow the signs, and let them lead you to a place where epic memories are just waiting to be made.

Explora el Festival de Camiones de Comida de Connecticut 2024 en el Área Recreativa Woodtick

Embárcate en una aventura culinaria en el pintoresco Área Recreativa Woodtick en Wolcott, CT, donde los paisajes verdes se transforman en un bullicioso centro de sabores y festividades. Esta reunión anual del 17 al 19 de mayo de 2024 promete un festín sin igual para los sentidos, exhibiendo los mejores camiones de comida locales y regionales. Entra en un mundo donde cada bocado cuenta una historia, en el contexto de la belleza natural de Connecticut.

Imagina un campo de batalla donde las armas son espátulas y la armadura son delantales. Las Batallas de Camiones de Comida de CT no son solo competencias; son épicos enfrentamientos de destreza culinaria. Aquí, chefs de más de 50 camiones de comida de primera liberan su creatividad, compitiendo por tu voto para ganar el codiciado título de mejor. Tu paladar será el juez en este duelo gastronómico al aire libre, donde cada sabor es una pincelada de genialidad.

Saborea la Competencia: Vota en las Batallas de Camiones de Comida de CT

Participa directamente en la emoción de la competencia mientras pruebas las deliciosas ofertas de una flota de camiones de comida, cada uno presentando sus platos emblemáticos. Desde mariscos gourmet hasta postres artesanales, tus votos decidirán quién se llevará el título de campeón culinario de este año. Es una experiencia completa que te invita no solo a degustar, sino también a participar en el ardiente concurso de sabores.

Actuaciones en Vivo y Shows de Comedia: El Latido del Festival de Camiones de Comida de Connecticut

En medio del tintineo de platos y el murmullo de las multitudes, el escenario cobra vida con vibrantes actuaciones. Desde los acordes llenos de alma de bandas de reggae hasta los ritmos palpitantes del rock, la banda sonora del festival es tan diversa como su menú. Los comediantes irradian energía, entrelazando el humor en el tejido del evento. Esta sinfonía de sonidos crea una atmósfera electrizante que pulsa en el corazón de Connecticut.

Actividades para Toda la Familia y Emocionantes Atracciones de Carnaval

Más allá del festín, el festival es un carnaval de alegría para todas las edades. Gira en atracciones que giran y dan vueltas, arrancando gritos de deleite de los jóvenes y los jóvenes de corazón. Participa en juegos de habilidad y azar, gana premios y crea recuerdos con cada sonrisa y risa. Esta zona familiar está diseñada para encantar a todos, haciendo que sea una salida perfecta para la unión familiar.

Descubre Artesanías Únicas y Vendedores Locales

Pasea por un vibrante mercado donde los artesanos locales exhiben sus obras. Cada puesto es un tesoro de productos hechos a mano, desde joyería intrincada hasta decoraciones para el hogar a medida. Apoyar a los vendedores locales no solo enriquece tu experiencia en el festival, sino que también impulsa la economía local, haciendo que cada compra sea una historia de comunidad y artesanía.

Disfruta de Cervezas y Vinos Artesanales Locales en Nuestro Festival al Aire Libre

Disfruta de la rica variedad de cervezas y vinos locales, cuidadosamente seleccionados para complementar las eclécticas ofertas gastronómicas. Cada sorbo es un viaje a través de los viñedos y cervecerías de Connecticut, ofreciendo un sabor del espíritu y el entusiasmo locales. Esta área solo para adultos es un refugio donde los amigos se reúnen, chocan sus vasos y brindan por los buenos tiempos bajo el cielo abierto.

Cómo Participar en los Desafíos de Comida en las Batallas de Camiones de Comida de CT

Entra en la arena de los épicos desafíos de comida donde puedes ser más que un espectador: conviértete en un contendiente. Ya sea devorando un enorme balde de macarrones con queso o enfrentando la ardiente furia de los pimientos picantes, estos concursos están diseñados para probar tu temple y hacer cosquillas a tu paladar. ¡Inscríbete, ponte de pie y come hasta alcanzar la gloria—o al menos diviértete mucho intentándolo!

Planifica tu Visita: Direcciones y Estacionamiento para el Festival de Camiones de Comida de CT

Planificar tu visita es sencillo. Ubicado en 201 Nichols Rd, con estacionamiento adicional en 245 Wolcott Rd, Wolcott, CT, el festival es de fácil acceso. El amplio estacionamiento asegura un comienzo sin estrés para tu experiencia en el festival. Sigue las señales y deja que te guíen a un lugar donde te esperan recuerdos épicos por hacer.

Explorez le Festival de Camions de Nourriture du Connecticut 2024 à la Zone de Loisirs Woodtick

Embarquez pour une aventure culinaire dans la pittoresque zone de loisirs Woodtick à Wolcott, CT, où les paysages verdoyants se transforment en un centre animé de saveurs et de festivités. Ce rassemblement annuel du 17 au 19 mai 2024 promet un festin inégalé pour les sens, mettant en vedette les meilleurs camions de nourriture locaux et régionaux. Entrez dans un monde où chaque bouchée raconte une histoire, sur fond de la beauté naturelle du Connecticut.

Qu'est-ce qui rend les Batailles de Camions de Nourriture du CT un Événement Incontournable?

Imaginez un champ de bataille où les armes sont des spatules et l'armure des tabliers. Les Batailles de Camions de Nourriture du CT ne sont pas seulement des compétitions ; ce sont des affrontements épiques de prouesses culinaires. Ici, des chefs de plus de 50 camions de nourriture de premier plan libèrent leur créativité, en compétition pour votre vote afin de remporter le titre convoité de meilleur. Votre palais sera le juge dans ce duel gastronomique en plein air, où chaque saveur est un coup de pinceau de génie.

Savourez la Compétition : Votez dans les Batailles de Camions de Nourriture du CT

Participez directement à l'excitation de la compétition en dégustant les offres délicieuses d'une flotte de camions de nourriture, chacun présentant ses plats emblématiques. Des fruits de mer gastronomiques aux desserts artisanaux, vos votes décideront qui remportera le titre de champion culinaire de cette année. C'est une expérience complète qui vous invite non seulement à goûter, mais aussi à participer au concours enflammé des saveurs.

Musique Live et Spectacles Comiques : Le Cœur Battant du Festival de Camions de Nourriture du Connecticut

Au milieu du tintement des plats et du murmure des foules, la scène s'anime avec des performances vibrantes. Des accords mélodieux des groupes de reggae aux rythmes palpitants du rock, la bande sonore du festival est aussi diversifiée que son menu. Les comédiens débordent d'énergie, tissant l'humour dans le tissu de l'événement. Cette symphonie de sons crée une atmosphère électrisante qui pulse au cœur du Connecticut.

Activités pour Toute la Famille et Attractions de Carnaval Palpitantes

Au-delà du festin, le festival est un carnaval de joie pour tous les âges. Faites un tour sur des manèges qui tournent et virevoltent, provoquant des cris de plaisir chez les jeunes et les jeunes de cœur. Participez à des jeux d'adresse et de hasard, gagnez des prix et créez des souvenirs avec chaque sourire et chaque rire. Cette zone familiale est conçue pour enchanter tout le monde, en faisant une sortie parfaite pour renforcer les liens familiaux.

Découvrez des Artisanats Uniques et des Vendeurs Locaux

Promenez-vous dans un marché vibrant où les artisans locaux exposent leurs créations. Chaque stand est un trésor de produits faits main, des bijoux délicats aux décorations maison sur mesure. Soutenir les vendeurs locaux enrichit non seulement votre expérience du festival, mais renforce aussi l'économie locale, faisant de chaque achat une histoire de communauté et d'artisanat.

Dégustez des Bières et des Vins Artisanaux Locaux à Notre Festival en Plein Air

Régalez-vous avec la riche variété de bières et de vins locaux, soigneusement sélectionnés pour compléter les offres gastronomiques éclectiques. Chaque gorgée est un voyage à travers les vignobles et brasseries du Connecticut, offrant un goût de l'esprit et de l'enthousiasme locaux. Cette zone réservée aux adultes est un refuge où les amis se réunissent, trinquent et célèbrent les bons moments sous le ciel ouvert.

Comment Participer aux Défis Alimentaires des Batailles de Camions de Nourriture du CT

Entrez dans l'arène des défis alimentaires épiques où vous pouvez être plus qu'un spectateur : devenez un concurrent. Que ce soit pour dévorer un énorme seau de macaronis au fromage ou affronter la fureur ardente des piments épicés, ces concours sont conçus pour tester votre courage et chatouiller vos papilles. Inscrivez-vous, tenez-vous debout et mangez jusqu'à la gloire—ou au moins amusez-vous beaucoup en essayant !

Planifiez Votre Visite : Directions et Stationnement pour le Festival de Camions de Nourriture du CT

Planifier votre visite est simple. Situé au 201 Nichols Rd, avec un stationnement supplémentaire au 245 Wolcott Rd, Wolcott, CT, le festival est facilement accessible. Un vaste stationnement assure un début sans stress à votre expérience du festival. Suivez les panneaux et laissez-les vous conduire à un endroit où des souvenirs épiques ne demandent qu'à être créés.