Celebrate Easter in style at Village Bistro's spectacular brunch on Sunday, April 9th. With an impressive array of mouth-watering delicacies, this is a culinary experience not to be missed. The brunch begins with beautifully arranged mosaic platters of assorted fresh seasonal fruit, followed by a tempting selection of bagels with cream cheese and smoked salmon, croissants, danish, French toast and pancakes. The eggs benedict, hot sausages, and sizzling bacon are sure to please. Assorted hot entrees include chicken cavatelli, seafood du jour, gnocchi bolognese, and the chef's choice of carving board. The raw bar features littleneck clams, blue point oysters, and shrimp cocktail. To accompany the savory delights, you'll also find seasonal cold platters, charcuterie, and imported cheese. A variety of salads and toppings are available as well as an extensive dessert display. And don't forget the coffee, tea, and soft drinks included with your meal. Adults are priced at $44.95 per person, and children under 10 years of age are $22.95. Plus, sales tax and gratuity are added. With such an incredible selection, reservations are recommended for this special event. Gather your family and friends to celebrate Easter at Village Bistro, where excellent service, high-quality food, and a unique atmosphere come together to create an unforgettable dining experience.