Becky from the Hometown Explorer here at Connecticut Food Truck Battles with Bistro Buddy. So, I'm here with Bob from Bob's Jerky. Bob, let us know a little bit about the jerky that you brought with you today. Alright, so the four flavors we have are original, smoky Sriracha, black pepper, and mango habanero. They're all made with USDA beef, which I make myself in Hartford. We have a commercial kitchen that's all USDA inspected, so everybody can be sure it's safe to eat. That's awesome. And where can people find you guys online? Alright, so we're at www.bobsjerkyforcods.com, and you can zoom into the QR code if you want. So, that takes you to the Linktree, where you can find out about all of our causes because online, all sales, 25% of them goes towards one of our featured causes. And right now, we have about 14 causes and are looking for more. So, any purchase online has to go to one of the causes. Awesome. And can buyers select which cause it goes to, or is it everything just split up evenly between all of them? Well, good point. Nope, they select it. We have a list, and they choose which one they want to support. They can even run some Facebook ads for that organization on their behalf. And then when they buy jerky, every time they buy it, 25% goes to the cause. That's awesome. And do you guys do anything with the schools and kind of do fundraisers with them as well? Oh, yes, we can. We do have two schools signed up right now that do the online sales. Mainly, it's online, where they just send Facebook posts out. All the kids do, and then people respond to an order online. We do all the ordering, collecting the money, and then we process all the orders. So, the schools or the causes don't really do anything except to advertise online. That's awesome. That's really great. Alright, well, thank you so much for taking the time to talk with us. Thank you.